What is your favorite sandwich
#46
FlyerTalk Evangelist


Join Date: Apr 2003
Location: Honolulu, Hawaiʻi [+MKK4 EBBER R577 EDSEL R577 ELKEY EXERT]
Posts: 15,916
Judge Rules A burrito is not a sandwich
http://www.libertypost.org/cgi-bin/r...?ArtNum=165999
Before anyone starts to even think that their favorite sandwich is a burrito, read the article above.
Before anyone starts to even think that their favorite sandwich is a burrito, read the article above.
#47
In Memoriam
Join Date: Feb 2000
Location: Easton, CT, USA
Programs: ua prem exec, Former hilton diamond
Posts: 31,801
I've always wondered who was eating all those rubens on menus.
For me it's either a monte crisco if they do it good, or a simple prosciutto, provolone (both imported) lettuce tomato olive oil and balsamic.
For me it's either a monte crisco if they do it good, or a simple prosciutto, provolone (both imported) lettuce tomato olive oil and balsamic.
#49
In Memoriam




Join Date: May 1998
Location: Seattle
Programs: Ephesians 4:31-32
Posts: 10,690
MileageAddict writes:
Oh, don't get me wrong, my Doc has never said I can't eat red meat, I just don't. When I confessed my annual sin during an appointment, he said, "Go ahead and enjoy it. Once a year won't hurt a thing".
Our Doc give som pretty interesting orders. Hunki went to see him last week and came home with a Patient Summary that said, "Doctor's order: Take a ski day tomorrow!" I thought it was so funny that I took it into the office and gave it to our receptionist to send an e-mail, explaining Hunki's absence.
Not by doctor's orders but my own choosing, I only eat red meat two or three times a year.
Our Doc give som pretty interesting orders. Hunki went to see him last week and came home with a Patient Summary that said, "Doctor's order: Take a ski day tomorrow!" I thought it was so funny that I took it into the office and gave it to our receptionist to send an e-mail, explaining Hunki's absence.
#53




Join Date: Dec 2002
Location: Bloomfield, MI, USA
Programs: DL Gold
Posts: 703
I grew up in South Jersey, so I should say cheesesteak, but I really love a good reuben.
Other faves are:
2) A cheesesteak bought in SE PA or S NJ only
3) Meatball
4) Italian beef from a divey-looking place in Chicago
5) Grilled ham, swiss, and tomato
6) Grilled cheese (sometimes the simplest things are the best)
7) Tuna melt
8) BLT
9) Veal parmesan (only if made with real veal and not a patty)
10) My own cheeseburgers with blue cheese, tomato, and grilled onion
Other faves are:
2) A cheesesteak bought in SE PA or S NJ only
3) Meatball
4) Italian beef from a divey-looking place in Chicago
5) Grilled ham, swiss, and tomato
6) Grilled cheese (sometimes the simplest things are the best)
7) Tuna melt
8) BLT
9) Veal parmesan (only if made with real veal and not a patty)
10) My own cheeseburgers with blue cheese, tomato, and grilled onion
#54
Join Date: Oct 2004
Location: Asia/Europe
Programs: CX, OZ, MU (+AY, DL), Shangri-La, Hilton
Posts: 7,233
A traditional toast skagen with added fish eggs is an absolute favourite. Smoked or gravad salmon with some ground black pepper and a few juniper berries is also a delight.
And to speak of fish eggs, from Christmans until March various roe with sour cream, red onion and again ground pepper on toast makes one forget caviar ever existed. If there is some fish liver to add, the better.
The English teatime set is not bad either...
And to speak of fish eggs, from Christmans until March various roe with sour cream, red onion and again ground pepper on toast makes one forget caviar ever existed. If there is some fish liver to add, the better.
The English teatime set is not bad either...
#55
Join Date: Jan 2006
Location: New York, where else?
Programs: DL DM - I made it, for now.
Posts: 243
Now for the sandwiches, in this order:
1) Egg and cheese on a hard roll with ketchup and black pepper only
2) grilled chicken with swiss and cole slaw on a hard roll
3) turkey with lettuce swiss and mustard on a hard roll
4) roast beef with onion, russian dressing and brie on a hard roll
I do love a good PB and J, but I rarely eat it.
#59
A FlyerTalk Posting Legend




Join Date: Jul 2000
Location: PHX and LIH
Programs: AA: 2 MM, HA, VS
Posts: 92,031
The best sandwiches I've ever had:
http://www.jerryssandwiches.com/Menu.htm
My current favorite is Andy Z: skirt steak, cheddar, roased peppers, sliced avocado and Southwest mayo on a pretzel roll.
http://www.jerryssandwiches.com/Menu.htm
My current favorite is Andy Z: skirt steak, cheddar, roased peppers, sliced avocado and Southwest mayo on a pretzel roll.





