Today .... I (we) have been eating ....
#4261
FlyerTalk Evangelist




Join Date: Sep 2003
Location: HH Diamond, Marriott, IHG, Hyatt something
Posts: 34,524
Ritz lunch
Lunch with the family at our current hotel. Pictures of some of the items.
We had 4 different appetizers/salads/soups. Nachos, Caesar salad with chicken and bacon, cajun chicken salad and minestrone.



My daughter got the bucatini seafood marinara. She took the arugula off the top.

And finally, ice cream, chocolate and strawberry with mango topping and caramel crisp.
We had 4 different appetizers/salads/soups. Nachos, Caesar salad with chicken and bacon, cajun chicken salad and minestrone.



My daughter got the bucatini seafood marinara. She took the arugula off the top.

And finally, ice cream, chocolate and strawberry with mango topping and caramel crisp.
#4262
Join Date: Jun 2004
Location: Either at the shooting range or anywhere good beer can be found...
Posts: 52,801
#4263
FlyerTalk Evangelist




Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 34,977
Lunch with the family at our current hotel. Pictures of some of the items.
We had 4 different appetizers/salads/soups. Nachos, Caesar salad with chicken and bacon, cajun chicken salad and minestrone.



My daughter got the bucatini seafood marinara. She took the arugula off the top.

And finally, ice cream, chocolate and strawberry with mango topping and caramel crisp.

We had 4 different appetizers/salads/soups. Nachos, Caesar salad with chicken and bacon, cajun chicken salad and minestrone.



My daughter got the bucatini seafood marinara. She took the arugula off the top.

And finally, ice cream, chocolate and strawberry with mango topping and caramel crisp.

Food looks great...love the bacon on the Caesar .
#4264
FlyerTalk Evangelist




Join Date: May 2008
Location: San Francisco
Programs: GM on VX, UA, AA, HA, AS, SY; Budget Fastbreak; GM with hotels; Waymo; Honda crv; iOS
Posts: 36,747
#4265
FlyerTalk Evangelist




Join Date: Sep 2003
Location: HH Diamond, Marriott, IHG, Hyatt something
Posts: 34,524
We are having our first stay at a Ritz Carlton, and if you get lounge access, you get 3 meals a day. Pretty good food, but a bit too posh for me.
#4266
A FlyerTalk Posting Legend




Join Date: Jul 2000
Location: PHX and LIH
Programs: AA: 2 MM, HA, VS
Posts: 92,088

Leftover baked oatmeal with raisins, cream and brown sugar
#4268
Moderator: Travel Safety/Security, Travel Tools, California, Los Angeles; FlyerTalk Evangelist




Join Date: Dec 2009
Location: LAX
Programs: oneword Emerald
Posts: 24,815
#4269

Join Date: Oct 2017
Posts: 151
If green peppers in particular and bell peppers in general suddenly went extinct, I'd be leading the planning committee for a parade in celebration. Bell peppers as a whole don't digest well for me and green peppers are the worst of the bunch.
#4270




Join Date: Jul 2014
Location: Cape Cod
Programs: Free agent
Posts: 1,535
Bell peppers don't do much for me on pizza. Banana peppers, on the other hand, are fantastic.
#4271
FlyerTalk Evangelist




Join Date: Sep 2003
Location: HH Diamond, Marriott, IHG, Hyatt something
Posts: 34,524
Pizza pie!
Red onions, garlic, green olives, red or yellow bell peppers, mushrooms and various pepperoni, Italian sausage and such all work great for me. Usually not into white pizzas, but did get a really nice one recently, so I’m willing to adapt if it’s good.
I’ll eat pineapple on a pizza if we have to order it for family peace. My wife and daughter both like it, so it does get ordered.
I’ll eat pineapple on a pizza if we have to order it for family peace. My wife and daughter both like it, so it does get ordered.
#4272
A FlyerTalk Posting Legend




Join Date: Jul 2000
Location: PHX and LIH
Programs: AA: 2 MM, HA, VS
Posts: 92,088

For lunch, leftover Lou Malnati salad. I added Black Forest ham, cheddar, green onion slices, green and orange pepper slices (for Corky), avocado (for kipper), cherry tomatoes, a handful of kidney beans and Ranch and Western dressings.
#4273




Join Date: Jul 2014
Location: Cape Cod
Programs: Free agent
Posts: 1,535
I acquiesce to pineapple but only with a spicy sausage/pepperoni to go with it. Ham doesn't do it for me.
#4274
FlyerTalk Evangelist




Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 34,977
I love lou malnattis so much. I should try the green pepper next time for my own pizza. Im not making Deep dish and I wont bring pepperoni into the house but boy is pepperoni pizza a forever favorite. I also love love love the Lou salad with their dressing. I love Lou sooooo much.
#4275
A FlyerTalk Posting Legend




Join Date: Jul 2000
Location: PHX and LIH
Programs: AA: 2 MM, HA, VS
Posts: 92,088
I love lou malnattis so much. I should try the green pepper next time for my own pizza. I’m not making Deep dish and I won’t bring pepperoni into the house but boy is pepperoni pizza a forever favorite. I also love love love the Lou salad with their dressing. I love Lou sooooo much.

