#sgfood
 

Lunch for the kids. Tori Q Japanese takeaway. They love the teriyaki chicken.

Lunch for myself. Something more local (Singaporean). $5 for this delicious chicken rice set. That is 5SGD or approx 3.7 USD.

Ngoh hiang - pork , water chestnut , etc , stuffed bean curd roll
Chap chye
Ayam buah keluak
Spare ribs sio
Babi pongteh
Others also had fish head curry

Desserts :
Durian chendol with coconut ice cream , pulot hitam

iluvcruising2 Please feel free to post photos of my meal , thanks . ( Don ' t know how )

Smoked salmon and scrambled eggs.
Sunday morning in the Clint Bint household.

Some snack mix with coke and coffee at thr MIA Admirals club.

Manhattan

-Broccoli slaw
-Turkey burger with "Italico" cheese and harissa
-Valrhona chocolate
-Wintergreen gum (err...today, I have been chewing)
-Clementines
-Tomato and cucumbers
-Smoked salmon with cream cheese
-Peanut butter with honey
-Green apple
-Milk
-Meyve çayı (fruit tea)

Delivery from a new-to-us Indian place. Chicken korma, a pakora, a samosa, naan, and I don't remember what the chickpea dish was.

https://farm2.staticflickr.com/1607/...eb6020a4c6.jpg

Looks like channa masala, and all of it looks pretty good!

And now you made extremely hungry.

Very likely. And we will be ordering from here again.

Currently on board a Delta 747-400 from ICN-DTW returning from a week in Asia. I must say after seven straight days of Korean and Japanese food, the steak I had for lunch was really tasty :D

Roasted Duck Rice plus Tom Yum Soup
 

Set lunch at MK Restaurants, in Singapore, 313@Somerset. They were serving set lunches. This meal cost me $10 SGD.

Big fat juicy bangers,mash,onion gravy and Yorkshire Puddings with some garden peas.
Simple food for a simple man.
Cost me about £3.50 to make and cook a sumptuous repast for Mrs Clint Bint and I.

Toast
Leftovers from newish (and new to us) Chinese place:
Lemon chicken (lunch)
Hot and sour soup (lunch)
Garlic broccoli (dinner)

The other stuff was pretty good, but the garlic broccoli guaranteed we will go back there.

Caviar and champange in LH First.