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BA CityFlyer catering 21 February to 9 July
All information is posted in a personal capacity and not as a representative of the airline. Information could change at any time.


Route bandings

Band 1S: AMS, DUS, JER, RTM
Band 1: BHD, DUB, EDI, GLA
Band 2: CMF (LCY), EGC, FRA, GVA, PRG, BER, UIP, LIG, ZRH, EAS, LIN
Band 3: AGP, ALC, BCN, CMF (EDI), FAO, FLR, IBZ, NCE, PMI, SPU
Band 4: JMK, JSI, SKG


Menu cycles
Club Europe meal times

Band 1S-3
00:01-10:29 Breakfast
10:30-16:59 Lunch (except night-stopping aircraft catered ex-LCY/SOU departing before 12:00 which will offer breakfast, or a hot dinner with ambient sides if after 12:00)
17:00-23:59 Dinner (1S-1 cold, 2-3 hot)

Band 4
00:01-10:29 Breakfast
10:30-23:59 Hot dinner


Euro Traveller breakfast 00:01-09:29

Band 1S-2
Nature Valley Crunchy Oats & Honey

Band 3-4
Cycle 1: Nature Valley Crunchy Oats & Honey, Egg mayo and sausage or Mixed cheese and spring onion
Cycle 2: Nature Valley Crunchy Oats & Honey, egg and bacon or Cheddar and roast tomato
Cycle 3: Nature Valley Crunchy Oats & Honey, BLT or Egg mayo and spinach sandwich


Euro Traveller rest of day

Band 1S-2
Just Glorious Crisps Sea Salt or Nature Valley Crunchy Oats & Honey
Band 3-4
Cycle 1: Wiltshire ham and cheese or Vegan New York Deli and Nature Valley Crunchy Oats & Honey
Cycle 2: Pastrami, emmenthal and sweet pickle or Three cheese salad sandwich and Nature Valley Crunchy Oats & Honey
Cycle 3: Chicken salad with lemon pepper mayo or Ploughman's sandwich with caramelised onion and Nature Valley Crunchy Oats & Honey


Club Europe breakfast

Band 1S Cycle 1

Greek yogurt with stone fruit

Sourdough muffin with bacon, croque-monsieur sauce and relish
or
Toasted​ muffin​ with portabello​ mushroom, ​cheddar​ and​ caramelised​ onion​ chutney


Band 1S Cycle 2

Greek yogurt with stone fruit

Toasted sourdough muffin with bacon, tomato jam and Red Leicester cheese
or
Toasted​ sourdough muffin​ with portobello​ mushroom,​ ​beetroot​ sauce,​ kale,​ and​ cheddar


Band 1-2 Cycle 1

Bread roll and butter

Yogurt as per band 1S

Cream cheese and chive omelette with potato and chorizo hash
or
Wild mushroom cream cheese omelette with fried potato rosti
or
Cheese and coleslaw salad

Band 1-2 Cycle 2

Bread roll and butter

Yogurt as per band 1S

Spinach and feta omelette with corned beef hash
or
Sweetcorn fritter with smokey chickpea ragout
or
Cheese and coleslaw salad

Band 3 and 4
As above plus fresh fruit pot

If more than 19 passengers in Club, breakfasts over this number will be cold plates

Nightstop breakfast

Nutigrain bar, pain au raisin, bread, croissant

Cheese omelette, sausage, mushrooms, baked beans, spinach
or
Plain omelette, sweet potato hash, cherry tomato, asparagus/tenderstem broccoli


Club Europe lunch (band 1S-3) and cold dinner (band 1S-1)

Band 1S-2 Cycle 1
Bread and butter

Hot smoked salmon with horseradish potato salad, candied beetroot and pea shoots
or
Kale and cranberry slaw, honey glazed goats' cheese, chutney and pea shoots

Tony's Chocolonely milk chocolate bar


Band 1S-2 Cycle 2
Bread and butter

Roasted chicken with red cabbage slaw, roasted grapes and mayonnaise
or
Pearl barley salad with heritage carrot and mushroom mix, honey-soy dressing, chilli pearls and pea shoots

Tony's Chocolonely milk chocolate bar


Band 1S-1 cold dinner and band 3 lunch
As above plus appetiser: Pumpkin and kale orzo salad with artichoke, and onion sauce

Club Europe hot dinner
NB if more than 24 Club Europe passengers, hot main will be replaced by a cold main due to oven capacity

Cycle 1
Appetiser as per cold dinner/band 3 lunch

Chicken tagine, couscous, roasted root vegetables and goats' cheese
or
Black bean chilli with wild rice, corn and red pepper

Tony's Chocolonely bar

Cycle 2
Appetiser as per cold dinner/band 3 lunch

Miso beef stew with coriander lemon rice, padron peppers and lime
or
Spinach, pumpkin and sage gnocchi with olives and goats' cheese

Tony's Chocolonely bar

Night-stopped flights will offer a choice of pulled beef cottage pie or black bean chilli


Bar
Tea, coffee (decaf instant on request), green tea*, herbal teas*, Earl Grey tea*, Harrogate Spring still and sparkling, orange juice, apple juice, tomato juice (Worcester sauce available), Coke, Diet Coke, Sprite, Schweppes Tonic Water, Schweppes Slimline Tonic Water, Schweppes Canada Dry Ginger Ale.

Ciroc vodka*, Smirnoff Red/Eristoff vodka, Tanqueray gin*, Gordons gin, Johnnie Walker Black Label*, Johnnie Walker Red Label, Bacardi white rum, Otard cognac, Baileys*, Cointreau*

Heineken, Brewdog Speedbird OG

One of: Champagne Nicolas Feuillatte Réserve Exclusive Brut*/Champagne Castelnau Réserve Brut NV*/Champagne Castelnau Brut Millésime 2007*/Heidsieck & Co Monopole Silver Top*

Chardonnay (California)*
Sauvignon Blanc (France)*

Cabernet Sauvignon (Chile)*
Shiraz (Australia)*

Sauvignon Blanc (Chile)
Chardonnay (Italy)
Cabernet Sauvignon (Spain)
Merlot (Italy)


*Club Europe only