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Old Mar 1, 2022, 12:20 pm
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The Madrid EDITION [Master Thread]

The Madrid EDITION has now opened at Plaza de Celenque 2, repurposing an office building in the same vein as the Barcelona EDITION. If anyone wants to wade through the 2361 words of onanistic hokum that is Marriott's latest press release for any EDITION opening, pour yourselves something strong and tuck in below.

Currently a Category 8 as Marriott runs out the category clock. Hotel website is available at the attached link, while the dedicated EDITION Hotels link is available here.

khabah

***

Spain’s Cultural Capital Gets an Injection of Contemporary Sophistication with the Arrival of the Madrid EDITION

March 1, 2022 - A heady mix of powerful architecture, refined culture, impressive art, a rich culinary history and an insatiable love of the good life has made Madrid one of the most captivating and alluring cities in the world. The arrival of the EDITION brand further boosts the Spanish capital’s attraction with a refined offering that encapsulates the city’s beguiling individuality and essence. “Madrid, for us, is a truly world-class capital,” says Ian Schrager, the visionary pioneer of the boutique and lifestyle hotel concept, EDITION hotels, PUBLIC hotels and many other innovative and groundbreaking ideas. “It’s just a beautiful city that marches to its own beat and goes its own way.”



Following the launch of The Barcelona EDITION in 2018, The Madrid EDITION, opening in preview phase in March 2022, is the city’s first luxury lifestyle urban resort. It embraces Schrager’s vision and ethos for an understated elegance while showcasing the innovative and elevated experience, ethos and exceptional luxury service that the EDITION brand is known for with two restaurants, each helmed by a world-class, award-winning chef, three unique bar concepts, exciting nightlife and entertainment, a magnificent outdoor pool located on the rooftop with jawdropping views of Madrid’s cityscape, a wellness and spa facility, and a series of spectacular meeting and event spaces drenched in natural light. There are also 200 beautifully appointed guest rooms and suites, including multiple connecting units - for groups of friends and families - as well as an exclusive selection of rooms with private terraces. This innovation and creativity, long associated with Ian Schrager, together with Marriott International’s reputation and operational expertise results in a distinct, original and unique offering that captures the essence of Madrid’s spirit, traditions and energy. “This is not just a hotel. It’s much more than merely a place to sleep. It is a true hub of popular culture, entertainment and social interaction that is a microcosm of the best of Madrid and that perfectly captures the city’s spirit and essence,” says Schrager. “It’s about creating an original and new kind of gathering place for both locals and visitors alike.”

True to form, Schrager has worked his magic and pulled out all the stops with a meticulously crafted concept that brings a true sense of individuality to the hotel. It features recognised culinary concepts by chef partners Enrique Olvera, whose restaurant Pujol is one of the top ten World’s 50 Best Restaurants and Diego Muñoz, who led acclaimed restaurant Astrid Y Gaston in Lima to victory as the best Latin American restaurant in The World’s 50 Best Restaurants. Two world class great chefs like that in the same hotel is absolutely unprecedented. There is also a unique specialtycocktail bar, Lobby Bar, and a concept on the rooftop terrace that remains unrivalled in Spain.

Quite literally located in the vibrant heart of the Spanish capital, a few steps from Kilometre Zero, which marks the geographical centre of the country, The Madrid EDITION is a new destination at the epicentre of one of the world’s hottest cities central to defining the global zeitgeist. More precisely, it is accessed via a stunning plaza reminiscent of Europe’s great plazas, squares and piazzas in the lively neighbourhood of Sol, home to convivial tapas bars, sidewalk cafés, and a stone’s throw from the Royal Theatre, Plaza Mayor and the Royal Palace. It is also bordered along its northern edge by Gran Vía, the Broadway of Madrid, which is lined by a broad sweep of glorious architecture.

The hotel’s design - under the ever-watchful eye of Ian Schrager Company - is an unlikely combination of the refined elegance, purity and simplicity of British architect John Pawson and the artistry, spirit and originality of Paris-based François Champsaur. These two completely different and opposite approaches and attitudes juxtapose against each other yet successfully co-exist side by side making The Madrid EDITION a complete surprise and a totally unexpected result that is entirely unique. It is something completely new that has never been seen before. It is where the total result is more than the sum of its individual parts. It is where 1+1=10.

John Pawson says, “Every time I visit Madrid, I am conscious of the cultural intensity of the city. It has a particular energy and a strong sense of place. With The Madrid EDITION, I wanted to make somewhere with an equal but different intensity — calm spaces to withdraw to, but also an environment charged with its own life and identity. Ian and I have been working on projects almost continuously for the past two decades. When you collaborate with someone for this long, a deep and instinctive mutual understanding develops. At the same time, we still retain a capacity to surprise each other, which helps to keep the creative thinking fresh.”

The building itself, which sits on Plaza de la Descalzas with evocative views of a 16th-century royal monastery, is clean-lined and modern, embellished only by a decorative 18th-century baroque portal - designed by Spanish architect Pedro de Ribera - which was salvaged from an adjacent building. From here, you can access the hotel’s signature restaurant, while its main entrance, around the corner, features an explosion of greenery and a seductive copper canopy that leads to a dark fired oak-lined space anchored by a spectacular sculptural spiral staircase that ribbons fluidly to the lobby on the upper ground floor above.

As with all EDITION hotels, the lobby is the beating heart of the hotel while the great personalised service is its soul. Here, under an undulating ceiling, the Lobby Bar is a dynamic and sociable space offering a new kind of gathering place for the city’s most discerning residents and visitors, dressed in a mix of custom-made bespoke furnishings - such as the u-shaped sofa with dramatically back-lit shelves - and custom made, bespoke pieces by well-known designers arranged in intimate seating groups. This includes Jean-Michel Frank sofas and armchairs, recycled bronze stools from Maison Intègre, rope-covered chairs by Christian Astuguevieille, and a shapely pool table, which designer Emmanuel Levet Stenne sculpted from a single slab of white Bianco Neve matt marble. Behind the hand-crafted scalloped copper bar is a backlit caged bottle display and, as ever, there is a strong emphasis on warm, indirect lighting, which has been thoughtfully considered to give the room a warmth, softness and approachability while illuminating key pieces under direct spotlight.

Also accessible from the lobby is Jerónimo, one of the hotel’s two outstanding restaurants and, in a discreet corner, the Punch Room. Here, under muted lighting, the intimate space unfolds in a rich tapestry of colours and textures, featuring dark oak wall panels, a basalt stone fireplace, grey pony hair Jean-Michel Frank armchairs, and handwoven wool rugs inspired by Catalan artist Joan Miró’s abstract forms and bold colours. These details are further highlighted by a brushed copper bar, and a standout bronze-polished mirror by Paris-based design studio Garnier & Linker, making it the perfect spot for a preprandial cocktail - like the signature Corsair Punch - or a quiet nightcap. Here too, is a menu of contemporary Asian bites like Grilled Octopus Wonton and Pimenton Sauce and Tuna Belly and Smoked Salmon Ikura Bites which is also available as part of the catering menu for banquets and events and can be ordered in the Lobby Bar or for room service.

Located just off the plaza and with its own entrance via the embellished baroque portal, Jerónimo offers global cuisine heavily influenced by Mexico’s traditional culinary roots and is spearheaded by Enrique Olvera, Santiago Pérez and their exceptional team, the talent behind a collection of restaurants including Mexico City’s Pujol, Cosme in New York and Damian in Los Angeles. The namesake of Spanish painter and engraver Jerónimo Antonio Gil, founder, and Director of the Academia de San Carlos in Mexico City echoes the strong cultural links between Spain and Mexico that this concept encapsulates. The restaurant itself is a multilayered space with an explosion of colours featuring four distinct areas that seamlessly blend in with each other to create a totally holistic experience, with a double-height elegant dining room distinguished by carved dark oak wall panels, which take their cues from the ornate detailing of the baroque portal outside, bright yellow leather chairs and banquettes, and two striking alabaster and plaster pendant lights by designer Emmanuel Level Stenne, reminiscent of the heavens and otherworldly celestial planets. This leads down to the lounge area which is anchored by a long green marble bar and simple white oak floors featuring original art and elements bathed in saturated luminescent Yves Klein inspiredblues. This then flows into a more casual light-filled space, dressed with limestone floors, white marble tables and a background of Luis Barragáninspired hot pink, bold magenta and bright orange colours with lots of greenery. The restaurant’s terrace, launching later this year sits within the sprawling tree and plant-filled plaza. It is a private park that acts as a total get away and respite right in the middle of a 24 hour sophisticated cosmopolitan city and is an evocative spot to enjoy a sunny breakfast or dinner on a balmy summer evening under the stars, against views of the adjacent 16th-century royal monastery.

The menu features delectable dishes including Fideo Seco featuring vermicelli, black beans, cream, cheese and onions and Huevos Rancheros, fried eggs, black beans, hoja santa and salsa roja as well as delectable cocktails like the Jerez Margarita: fino, Siete Leguas Reposado Tequila, Grand Marnier and lime and the non-alcoholic Horchata de Coco.

Olvera says “The relationship between the cuisines of Spain and Mexico is so deep and has so many aspects that often the places where they meet are imperceptible, in the subtlety of these bridges we want to focus our menu: in the techniques and ingredients that make both cuisines resonate from two different continents.”

On the lower ground floor, the entertainment venue isa cool “after-dark” spot which, when it opens later this year, will rival Madrid’s legendary nightlife in a glamorous setting defined by a gold polished plaster wall and a back-lit onyx bar with a leather base. The full-length red velvet curtain behind the stage has been embroidered with copper thread in a traditional Spanish pattern, while the black-fringed velvet chairs have been inspired by toreador’s hats. Also, on this floor is the fully-equipped gym and wellness facility, a cosy and intimate space clad in dark timber and embellished with antique baroque candelabras. There are five treatment rooms, one with a private steam suite, alongside a menu of treatments, including the signature mud bath, that use products from Spanish brand Natura Bissé.

On the 4th floor, the roof is the hotel’s sanctuary overlooking the hustle and bustle of the city. Here, you will find Oroya, the restaurant helmed by Peruvian Chef Diego Muñoz. In a relaxed, convivial greenhouse-like setting framed by a blackened steel cage clad with climbing plants and coloured glass panels that cast bright patterns across the room, the restaurant serves a relaxed tapas menu with family-style sharing plates such as Ceviches, Papa Rellena and Ha-Kao on Parihuela Broth, that tell the story of Peru’s cultural history with influences from Spain, Africa, Italy, China and Japan. These can be washed down with Pisco-led cocktails like the famous Pisco Sour and Capitan, or a glass of wine from a menu curated by sommelier Julio Barluenga.

Outside, against exhilarating city vistas, Oroya’s terrace is a seductive garden in the sky featuring a fireplace and a vine-covered pergola beneath which sits a bleached teak bar and rattan bar stools, alongside a long oak table, perfect for lazy lunches with friends and family. Also on the roof is Madrid’s biggest rooftop pool. A place to see and be seen, this is the spot to sip cocktails and snack on small bites from one of the 60 sunbeds and 10 cabanas while admiring quintessential views of Madrid’s red rooftops against the backdrop of the setting sun.

Muñoz says “In the ancient Peruvian dialect, Oroya means connecting two places divided by water. Spain and Peru are intrinsically linked and at The Madrid EDITION we celebrate the cultural connections and gastronomy of both Spain and Peru. Oroya’s menu is inspired by classic culinary techniques from both regions bringing them together in a playful and colourful gastronomic experience.”

Also on the 4th floor, in a prime spot with west-facing sunset views are two of the largest Penthouses in the capital. Both are arranged as duplexes with glorious views of architectural landmarks from the bedrooms on the upper floor, while the lower floor comprises the living area as well as a butler’s kitchen. The Madrid Penthouse, is a sprawling private sanctuary perched above the city’s rooftops with an unrivalled panoramic terrace and a private infinity outdoor pool surrounded by lush greenery. The refined interiors are rich with natural textures and elegant furnishings like the leather and wood daybed by lifestyle brand BassamFellows and a large eight-seat travertine marble dining table with lacquered metal feet. On the floors below, the hotel’s 200 rooms, including 23 suites, unfold over an understated and sophisticated design scheme. A dark oak-panelled entrance leads to a light-filled muted palette of whites and creams, alongside custom made furnishings and natural textures of linen, limestone and timber. Together, this forms an honest and discreet canvas for sophisticated furnishings, rich details and creative flourishes like the dramatic backlit bed headboard, which has been custom made in plaster and takes its cues from the elaborate shape of the hotel’s baroque portal. “I am very proud of this project. Not a single detail has been overlooked and the finished product has created a unique and magical concept that will be unrivalled in the city” says Schrager.

Completing the hotel’s offering, there is also a series of flexible meeting and events spaces, all with natural light, latest technology, including a large light-filled two-storey ballroom, three studios with dividing walls for bespoke setups, a conference room and a breakout area designed to feel like a living room. Together with the brand’s legendary service, The Madrid EDITION is a dynamic extension to an ever-evolving city with a true zest for life already coursing through its picturesque streets.

The Madrid EDITION, Plaza de Celenque 2, 29013 Madrid, Spain

Reservations: +34 91 9545 420 | [email protected]

Hotel Inquiries: +34 91 9545 420 or Toll Free +1 402 390 1647 | [email protected]
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Old Apr 7, 2022, 6:45 pm
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i have an upcoming stay in the next few days here. aside from the restaurants, punch room, gym and rooftop stuff....is there anything you'd like me to take a look at and post about?
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Old Apr 7, 2022, 7:26 pm
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Originally Posted by VSLover
i have an upcoming stay in the next few days here. aside from the restaurants, punch room, gym and rooftop stuff....is there anything you'd like me to take a look at and post about?
That would be wonderful VSLover. I have a trip to Madrid and Barcelona coming up with my son in June. Currently we are booked into the Westin palace in Madrid and the cotton house in Barcelona. Looking forward to your trip report. And enjoy the stay in Madrid.
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Old Apr 8, 2022, 3:01 am
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Originally Posted by CuppedUp
That would be wonderful VSLover. I have a trip to Madrid and Barcelona coming up with my son in June. Currently we are booked into the Westin palace in Madrid and the cotton house in Barcelona. Looking forward to your trip report. And enjoy the stay in Madrid.
Just wanted to say I stayed at both. Absolutely loved the Cotton House - great service, nice rooms, very good location. The Westin has an amazing location, but the rooms are very old fashioned. It was very easy to walk everywhere from the Westin.
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Old Apr 8, 2022, 1:50 pm
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Thanks for the feedback. I’m trying to decide if we should downgrade one of these to free up some points for a Paris stay. Contemplating moving our reservation to the Alioft madrid as it’s half the points rate of the Westin.
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Old Apr 10, 2022, 9:11 pm
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Any completed stays yet? I was debating between this hotel with an MMF rate or the Hyatt with an Ambassador Suite this Wed-Fri. Since SNAs aren't usable here I'm worried about getting a small room.
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Old May 15, 2022, 11:13 am
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Stayed recently on points. Oddly enough, when I booked you could pre-select upgraded rooms for the same point value. The regular room, room with a balcony, and terrace room were all the same point value, but priced differently. I chose the terrace room and was pleased (photos of terrace attached)
The terrace was on the 1st floor (not ground) and you could look up at the small balcony rooms, and the regular rooms above that. The terraces are very nice, great for room service, but not really private from the other terraces. The hotel was not full, so didn't see any neighbors. However, being on the 1st floor, you would hear the nightlife of Madrid, even through the triple paned glass, well past 3am.



The hotel itself was pristine, modern, and super stylish. I was worried that it would be very superficially nice, but the hotel itself is genuinely beautiful. The lobby is a bit odd in that it's a bar with couches, music, and life. Spaces at the hotel seem to be hidden away, not in plain sight which is odd, but coo. For example, when you enter the hotel from the 'main entrance' there is a funky staircase. Hidden to the right is an elevator that goes to the rooftop restaurant. Hidden to the left is the elevator that goes to the lobby.

In the lobby, you walk along the wall into a small reception area. I can't imagine more than two people there at one time. The main restaurant Jeronimo is tucked away to the right, with its own entrance. Also tucked away is the Punch room, a very cool, quiet, dimly lit bar. It's bound to be a destination in Madrid.

The rooftop bar was not open (opens next week?) but the small pool was (hotel guests only) and there's a space that looks like a lawn with lounge chairs to sun. (Photo of not open bar here)


The room was really nice, and was standard except for the addition of the terrace. I would not say it was small at all. The high ceilings made it feel spacious. The shower was insanely large and wonderful. I'ts stylish and comfy all around.

The staff: WOW. Every person I met greeted me, asked about the stay, tried to suggest things to do, places to go. "Have you seen the punch room? I'll show it to you!" Need a Covid test for departure? Want a tour of the roof? Taxi?, more Nespresso pods for your room, etc etc etc. In addition to being a beautiful hotel, the staff really made it special. And beyond competence, the staff exuded a friendliness that I have not always experienced in Spain.

As a titanium member I was offered a nominal upgrade to a larger room, but told that the terrace room is special so I may want to keep that (which I did) I asked about a suite upgrade and was told they do not offer that, which was honest and fair since some of the suites were running 3000EUR/night.
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Old Jun 25, 2022, 7:52 am
  #8  
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Stayed here last night on points and cash stay, will write a review with pictures, great hotel and staff are truly excellent as previous poster mentioned. Would happily stay again ( if I had enough points, the cash rates are crazy). Booked a terrace room but was changed to a ‘loft’ room…was very quiet and spacious and maybe a good thing given previous comment about noise level. Will write more later but currently dealing with IRROPS situation…so hopefully can arrange something to get back to the U.K.! Safe travels.
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Old Jun 25, 2022, 8:40 am
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Sorry I missed the earlier responses/forgot to update as this was the start to a six week trip.

So I visited the Edition two weekends before the original planned open and I was very pleased that I did because the hotel had not yet become a hot spot, nay, it was near barren as you can see in the lobby and punch room pics below!

While the staff were very accommodating and well-intentioned, they certainly were not prepared to provide the requisite level of service for an Edition hotel. I arrived late evening and was rushed upstairs to check in--the fact that the iconic staircase is so massive and at the main entry, the staff whisked me right up which I thought I was fine with but as I was recovering from a foot injury, I definitely know I should have taken the lift that first evening, but was not offered the option (nor could I see them as it was obviously my first time).

I had booked a plaza facing room and upgraded to a Loft Corner which, while verrrrry spacious, has a pretty terrible view and you can clearly see into the windows across the small street and likewise. The pics below show a massively spacious bathroom, a large king sized bed with sitting area at the foot in addition to a secondary sitting area/library. It was all immaculate and stunning with an incredibly comfortable bed, silent room and great ac

As for other areas: (1) the lobby was always empty, again because it was not known, (2) punch room service was excellent but you can see why below--empty on a saturday night! but it allowed for great convos with the staff, (3) bfast was served in the ground floor restaurant which is mexican and repetitive after a few mornings but still delicious--as it was for dinner one night. (4) the rooftop peruvian restaurant was also lush and again knowledgable and fantastic service.

I chalk up some minor service issues to teething like being charged twice for my stay (which they rectified instantly) but incidental charges of about $400 were also charged twice after the fact and took near six weeks of back and forth with them to finally realize and correct which is unacceptable frankly.

That said, I have already booked my next stay and it gives the four seasons strong competition for sure if they can hopefully smooth out service standards. But I am also incredibly appreciative to have visited when it was still launching and it allowed me to explore with all the....influencers!

Pics below--I cannot arrange them anymore via chrome, but I know you can make out what is what

entry areas/lobby:
Attached Images     

Last edited by VSLover; Jun 25, 2022 at 8:43 am Reason: ...
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Old Jun 25, 2022, 8:40 am
  #10  
 
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the ground floor mexican restaurant, rooftop restaurant and the punch room:
Attached Images    
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Old Jun 25, 2022, 8:42 am
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room pics:
Attached Images     
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Old Jun 28, 2022, 6:01 am
  #12  
 
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Is this new Edition worth it for $300 more? or $675 more?

Staying three nights.

Edition Madrid totals $1,000 for the three nights.
Westin Palace Madrid $700
Aloft Madrid $325

Madrid is the starting city for our five weeks through Europe, staying at nearly all (premium/luxury) Marriott hotels so it would be good to save some money where possible but overall $700 extra here or there will be a rounding error on our total trip cost.
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Old Jun 28, 2022, 9:13 am
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Originally Posted by vivrant
Is this new Edition worth it for $300 more? or $675 more?

Staying three nights.

Edition Madrid totals $1,000 for the three nights.
Westin Palace Madrid $700
Aloft Madrid $325

Madrid is the starting city for our five weeks through Europe, staying at nearly all (premium/luxury) Marriott hotels so it would be good to save some money where possible but overall $700 extra here or there will be a rounding error on our total trip cost.
I've not yet stayed at the Edition, but I would probably choose it over the Westin at that price, depending on what you're looking for. The Westin is a great hotel but, in my opinion, can feel a bit tired / old-worldy in the bedrooms (e.g., standard rooms are shower over bath rather than walk in shower and old fashioned decor) whereas the Edition is much more modern.

The service at the Westin was generally good when I stayed there, but there were huge check-in queues and no real priority lines for Bonvoy members of any status (although I think this could have been a one-off due to lifting of COVID restrictions and the hotel did give plenty of points as an apology).

Both offer similiar benefits in the LUMINOUS and STARS programmes (including the USD100 F&B credit)
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Old Jun 28, 2022, 9:23 am
  #14  
 
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Originally Posted by lewincg
I've not yet stayed at the Edition, but I would probably choose it over the Westin at that price, depending on what you're looking for. The Westin is a great hotel but, in my opinion, can feel a bit tired / old-worldy in the bedrooms (e.g., standard rooms are shower over bath rather than walk in shower and old fashioned decor) whereas the Edition is much more modern.

The service at the Westin was generally good when I stayed there, but there were huge check-in queues and no real priority lines for Bonvoy members of any status (although I think this could have been a one-off due to lifting of COVID restrictions and the hotel did give plenty of points as an apology).

Both offer similiar benefits in the LUMINOUS and STARS programmes (including the USD100 F&B credit)
Completely agree. IMHO, the Westin is living on borrowed time and given the sudden influx of new, much, much nicer hotels that have recently opened (or are about to open) in Madrid (not just Marriott's), I predict that the Westin is going to have a rougher go competing at that price point.

I realize that many feel the property has a certain "charm" but unfortunately, there is a thin, inescapable line between charm and tired/outdated/living on past glory. Given the recent new openings, I suspect our last stay at the Westin was indeed our last stay at the Westin...

Regards
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Old Jul 20, 2022, 8:42 am
  #15  
 
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For those interested, F&B menu's with pricing in English (prices and items valid as of June/July 2022)

Breakfast @ Jeronimo
Lunch / Dinner Jeronimo
Lunch / Dinner @ Oroya (Peruvian resto located on the rooftop)
Cocktails / Tapas @ Oroya
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