Favourite Recipes with Beer
May 2, 2003 | 8:30 am
#1
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Favourite Recipes with Beer
In meat cookery, for example, beer is a classic ingredient. Used in place of water as the simmering liquid, it brings out all the richness of the meat and vegetables. The alcohol evaporates in the cooking, leaving only the delicate flavors to intrigue the diner.
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May 2, 2003 | 5:39 pm
#3
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par boil brats in beer
make Fogaritas (beer margarita, very good!)
beer batter fish fry or onion rings
sometimes par boil ribs in beer before putting them on the grill, YUM
I've heard about an entree called beer can chicken, but I'm not sure what it is.
make Fogaritas (beer margarita, very good!)
beer batter fish fry or onion rings
sometimes par boil ribs in beer before putting them on the grill, YUM
I've heard about an entree called beer can chicken, but I'm not sure what it is.
May 4, 2003 | 9:59 pm
#4
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<font face="Verdana, Arial, Helvetica, sans-serif" size="2">Originally posted by Sweet Willie:
I've heard about an entree called beer can chicken, but I'm not sure what it is.
</font>
I've heard about an entree called beer can chicken, but I'm not sure what it is.
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basically you use a full beer can (opened of course) as a vertical roaster, either in the oven or on the grill. As the chicken cooks the beer steams the chicken keeping it moist and delicious.