Today .... I (we) have been eating ....
Oct 27, 2014, 11:34 pm
#1921
Join Date: Feb 2000
Location: Northern California
Programs: UA Premier Gold, 1.5 Million Mile Flyer
Posts: 3,547
I've never thought of unbattered chicken wings as unhealthy. Those do look good. Very similar to the way we do them.
Oct 28, 2014, 12:57 pm
#1922
Join Date: Oct 2002
Location: SFO
Programs: AY Plat, LH FTL
Posts: 7,375
I've made these 'more healthy' wings and they were pretty good:
http://www.foodnetwork.com/recipes/b...ip-recipe.html
http://www.foodnetwork.com/recipes/b...ip-recipe.html
Oct 31, 2014, 2:44 pm
#1924
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,857
Lunch at the Weathervane Restaurant in Chapel Hill today. Pretty good Shrimp and Grits.
Oct 31, 2014, 3:06 pm
#1925
Join Date: Feb 2006
Location: SEA
Programs: AF Plat a vie, EK Gold, SQ PPS
Posts: 758
A whole warm baguette with salted butter in Lyon before heading back to my temporary home in SIN 
Nov 1, 2014, 6:03 pm
#1927
Join Date: Jan 2014
Location: LAX, CHI
Programs: Asia Miles, Delta SkyMiles, Avianca LifeMiles
Posts: 23
As a college student, my meals today comprised of poptarts, mini wheats cereal, and slim jims.
Compared to my roommate surviving off of nothing but Lucky Charms, I feel like Uncle Moneybags
Compared to my roommate surviving off of nothing but Lucky Charms, I feel like Uncle Moneybags
Nov 2, 2014, 5:50 am
#1928
FlyerTalk Evangelist
Join Date: Nov 2008
Programs: AA EXP/LTP, BA GGL/CCR/GfL, HH D/LTD, SPG/MR Plat/LTP
Posts: 10,076
Celebrating a Helsinki friend's birthday yesterday, dinner was at the Michelin-starred Loumo. Due to lots of tasty fingerfood at cocktails, we settled for the four course menu and had:
TARTAR
Finnish horse meat, mustard ice cream & pickled vegetables
MUSHROOM FOREST
Wild mushroom soup, foie gras & cep brioche
HADDOCK VS. LOBSTER
Seared haddock, lobster & fishcream
"APPLE PIE"
Caramelized Finnish apple & apple ice cream
My vote for main was the local Baby Lamb, but was outnumbered by the Haddock&Lobster fans, It was a great treat, and I'll catch up on Lamb next week-end.
The Michelin star well deserved was our unanimous verdict
TARTAR
Finnish horse meat, mustard ice cream & pickled vegetables
MUSHROOM FOREST
Wild mushroom soup, foie gras & cep brioche
HADDOCK VS. LOBSTER
Seared haddock, lobster & fishcream
"APPLE PIE"
Caramelized Finnish apple & apple ice cream
My vote for main was the local Baby Lamb, but was outnumbered by the Haddock&Lobster fans, It was a great treat, and I'll catch up on Lamb next week-end.
The Michelin star well deserved was our unanimous verdict
Nov 2, 2014, 5:53 am
#1929
FlyerTalk Evangelist
Join Date: Nov 2008
Programs: AA EXP/LTP, BA GGL/CCR/GfL, HH D/LTD, SPG/MR Plat/LTP
Posts: 10,076
Today, I had a larger mug of tea. ^
I was unhappy with the amount of tea I was being served at home and it seemed the me that the bottleneck was the size of my mugs. So I ordered eight identical mugs from Amazon. Seven was sent from Milton Keynes on Thursday and arrived here on Friday, but one very lucky mug has taken the following holiday - it has to be read from the bottom up.
I hope it enjoys it's new home and being filled with tea.
I was unhappy with the amount of tea I was being served at home and it seemed the me that the bottleneck was the size of my mugs. So I ordered eight identical mugs from Amazon. Seven was sent from Milton Keynes on Thursday and arrived here on Friday, but one very lucky mug has taken the following holiday - it has to be read from the bottom up.
I hope it enjoys it's new home and being filled with tea.
Nov 2, 2014, 8:57 am
#1930
Join Date: Aug 2005
Posts: 3,438
Today .... I (we) have been eating ....
Had a tremendous lunch today at St. John - Welsh rarebit followed by braised venison and mash. Waitress said I probably won't eat for three days. She might be right
Nov 2, 2014, 12:27 pm
#1931
Join Date: Feb 2008
Location: In the air
Programs: Hyatt Globalist, Bonvoy LT Plat, Hilton Gold, GHA Tit, BA Gold, Turkish Elite
Posts: 8,720
I've been eating borscht, game soup and meat in Budapest. Quite tasty, rich food, but my stomach now feels like I'm digesting rocks.
Nov 2, 2014, 12:30 pm
#1932
Suspended
Join Date: Jan 2007
Posts: 5,159
My oldest kid's 18th birthday party last night.I bailed at about 2am but according to the time on the camera showing a picture of my wife dancing on the kitchen table it was still going strong at 6am.
It was probably the Jameson and ginger beer combo which kept them going.
I finally managed to get both of them to hold down solids a short while ago with home-made burgers and fries.
It was probably the Jameson and ginger beer combo which kept them going.
I finally managed to get both of them to hold down solids a short while ago with home-made burgers and fries.
Nov 2, 2014, 3:59 pm
#1933
FlyerTalk Evangelist
Join Date: Dec 2001
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my oldest kid's 18th birthday party last night.i bailed at about 2am but according to the time on the camera showing a picture of my wife dancing on the kitchen table it was still going strong at 6am.
It was probably the jameson and ginger beer combo which kept them going.
I finally managed to get both of them to hold down solids a short while ago with home-made burgers and fries.:d
It was probably the jameson and ginger beer combo which kept them going.
I finally managed to get both of them to hold down solids a short while ago with home-made burgers and fries.:d
Nov 2, 2014, 4:11 pm
#1934
Join Date: Feb 2008
Location: In the air
Programs: Hyatt Globalist, Bonvoy LT Plat, Hilton Gold, GHA Tit, BA Gold, Turkish Elite
Posts: 8,720
At least you got in there before someone asked for photos of his 18 year old child.
Nov 2, 2014, 7:52 pm
#1935
In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
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