Your Favorite Cheese
Jul 9, 2012 | 11:05 pm
Join Date: Jan 2009
Location: BKK
Posts: 6,741
Robiola Bosina and other cheeses from the same 'family'
Jul 10, 2012 | 7:21 am
A FlyerTalk Posting Legend
Join Date: Jul 2000
Location: PHX and LIH
Programs: AA: 2 MM, HA, VS
Posts: 91,959
I recently discovered Boursin chive and shallot cheese on a cracker with a little fig jam is heavenly.
Jul 10, 2012 | 11:18 am
Company Representative - Starwood
Join Date: Nov 2000
Location: Austin, Texas
Programs: Marriott Employee Level
Posts: 31,593
Quote:
Originally Posted by
ILuvParis
I recently discovered Boursin chive and shallot cheese on a cracker with a little fig jam is heavenly.
Try stuffing a fig with peppadew chevre, wrapping it in bacon and cooking it until the bacon is crispy. Winner!
Best regards,
William R. Sanders
Social Media Specialist
Starwood Hotels & Resorts Worldwide
[email protected]
Jul 27, 2012 | 4:35 pm
Join Date: Sep 2011
Location: ORD, MDW
Posts: 207
I eat cheddar the most by far and love blue cheese on omelets, burgers, etc. I'm sure there are better varieties of exotic cheeses that I haven't tried, which is what miles and points are for!