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Ended up stuck at a MacDonald's on Thanksgiving night. Pretty much only thing open in Dubuque... As we were waiting someone called in an order for 40 McRibs... It was chaos behind the counter.
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Originally Posted by Jimmy O's
(Post 25784034)
Ended up stuck at a MacDonald's on Thanksgiving night. Pretty much only thing open in Dubuque... As we were waiting someone called in an order for 40 McRibs... It was chaos behind the counter.
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The McRib is back!
Attention FlyerTalk members:
The McRib will return to McDonalds starting tomorrow, Monday 10/7, for a limited time only. -J. |
Never have figured why a popular menu item is available on a limited basis. Not like meat patties are in limited supply.
McRib consists of a restructured boneless pork patty shaped like a miniature rack of ribs, barbecue sauce, onions, and pickles served on a 5 1⁄2 inches (14 cm) roll. The process McRib consists of a restructured boneless pork patty shaped like a miniature rack of ribs, barbecue sauce, onions, and pickles served on a 5 1⁄2 inches (14 cm) roll. The process of restructuring the meat was first developed by the US Army as a means to deliver low cost meat products to troops in the field.of restructuring the meat was first developed by the US Army as a means to deliver low cost meat products to troops in the field. The entire sandwich packs a whopping 500 calories, 26 grams of fat, 44 grams of carbs, and 980 milligrams of sodium. |
Originally Posted by Boggie Dog
(Post 31598856)
Never have figured why a popular menu item is available on a limited basis. Not like meat patties are in limited supply.
Yum, yum! Part of the hype is that it isn't around forever. Kind of like Nacho Fries at Taco Bell. -J. |
Originally Posted by GW McLintock
(Post 31598884)
I regret seeing the nutrition facts :(
Part of the hype is that it isn't around forever. Kind of like Nacho Fries at Taco Bell. -J. |
I have never had a McRib. It just doesnt look appetizing.
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I'd eat one, just to see what the fuss is about.
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Originally Posted by GW McLintock
(Post 31598829)
The McRib will return to McDonalds starting tomorrow, Monday 11/7
for a limited time only. |
You need a McOz!
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https://www.restfinance.com/Restaura...rib%20pork.jpgmcrib is usually brought back when pork prices dip
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I think I last had one when I was about 8-9. So it’s been about thirty years...I remember liking it a lot.
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McRib 500 calories, 26 grams of fat, 44 grams of carbs, and 980 milligrams of sodium.
So healthier than the fake burger whopper? Ultimate Whopper 630 calories, 34 grams of fat, 58 Grams of carbs and 1090 milligrams of sodium |
I love McRibs. We call them McCrackwiches with a savory sauce, but extra pickles and no onions. Sadly, they don't seem to be selling them in New England yet. Worse yet, I'm not sure I can eat them, glutens seem to cause me troubles.
https://www.menshealth.com/nutrition...l-information/ |
McRib is lower in fat and calories than just about any sandwich at Panera
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