McDonald's Menu Items from Around the World
Nov 12, 2010, 12:02 pm
#181
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The local specialty in Chile is the McPalta, which is a burger topped with mashed avocado. Although the Hellman's ad slogan there, "Mayo Con Todo!" has always seemed to me to be the Chilean national motto, you can pretty easily and cheaply get avocado on anything there too. Quite a treat for this Midwesterner who never saw one of those fancy California things growing up.
Mar 19, 2011, 7:07 am
#184
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Then there's the McLobster, the McDonalds lobster roll, in Maine and the Canadian Maritimes.
http://www.google.com/imgres?imgurl=...w=1242&bih=680
http://www.google.com/imgres?imgurl=...w=1242&bih=680
Mar 23, 2011, 9:41 am
#187
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Had a happy meal in Rome (Hamburger). Burger was standard, and came withthe typical fries, drink and toy. BUT had the addition of a kiwi on a popsicle stick. It was suprisingly fresh and decent tasting.
May 16, 2011, 3:49 pm
#188
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Interesting that the Chicago Tribune has almost the exact topic of this thread with 34 menu items and pics!
http://www.chicagotribune.com/busine...2.photogallery
http://www.chicagotribune.com/busine...2.photogallery
May 16, 2011, 5:25 pm
#189
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So they replaced Loco Moco in Hawaii with spam, eggs, and a side of white rice? 
Best regards,
William R. Sanders
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Starwood Hotels & Resorts Worldwide
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Best regards,
William R. Sanders
Social Media Specialist
Starwood Hotels & Resorts Worldwide
[email protected]
May 16, 2011, 5:33 pm
#190
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I'm a little late to the game, but I'm still hankering for the Salmon McNuggets I tried in Moscow 5 years ago. They came with a little container of dill dipping sauce. ^
The Hong Kong rice burger is not nearly as good as it looks. The rice isn't really toasted to a crisp. It's more like browned rice mashed together into a really dense patty. I should have gone for the peking duck sandwich in Beijing instead.
The Hong Kong rice burger is not nearly as good as it looks. The rice isn't really toasted to a crisp. It's more like browned rice mashed together into a really dense patty. I should have gone for the peking duck sandwich in Beijing instead.
May 16, 2011, 8:53 pm
#191
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So they replaced Loco Moco in Hawaii with spam, eggs, and a side of white rice?
Best regards,
William R. Sanders
Social Media Specialist
Starwood Hotels & Resorts Worldwide
[email protected]
Best regards,
William R. Sanders
Social Media Specialist
Starwood Hotels & Resorts Worldwide
[email protected]
May 17, 2011, 10:53 am
#192
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ETA: I still have a picture of one that we used in the slide presentation and it was the standard version Loco Moco; however, I have seen it referenced as a sandwich as well. Last mentioned in September 2010 in comments posted to this blog: http://cook-eat-love.com/2010/09/foo...ale-loco-moco/
Best regards,
William R. Sanders
Social Media Specialist
Starwood Hotels & Resorts Worldwide
[email protected]
Last edited by Starwood Lurker; May 17, 2011 at 11:02 am
May 17, 2011, 6:30 pm
#193
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Then there's the McLobster, the McDonalds lobster roll, in Maine and the Canadian Maritimes.
http://www.google.com/imgres?imgurl=...w=1242&bih=680
http://www.google.com/imgres?imgurl=...w=1242&bih=680
So they replaced Loco Moco in Hawaii with spam, eggs, and a side of white rice?
Best regards,
William R. Sanders
Social Media Specialist
Starwood Hotels & Resorts Worldwide
[email protected]
Best regards,
William R. Sanders
Social Media Specialist
Starwood Hotels & Resorts Worldwide
[email protected]
Here in Canada.. unfortunately lagging a bit behind the times.. you can finally get the 1/3 pounder mushroom swiss melt.. and their McCafe products finally showed up.
For awhile, some McD's had different dessert choices such as sugar cone, apple pie ala mode.. but I don't see it anymore..
Oct 25, 2011, 7:41 pm
#194
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McRib is back in the U.S. thru 14 November.
Oct 25, 2011, 7:42 pm
#195
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McRib is back in the U.S. thru 14 November.
Just had the breakfast oatmeal with fruit introduced here the other day..^