Vegetarians taking over BAires?
#46
Join Date: Feb 2002
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Here are the details...
KENSHO
El Salvador 5783 (at Cabrera)
Palermo
Tel. 4778-0655
http://kensho.com.ar/
KENSHO
El Salvador 5783 (at Cabrera)
Palermo
Tel. 4778-0655
http://kensho.com.ar/
This is where guia oleo comes in handy - they only accept cash http://www.guiaoleo.com.ar/detail.php?ID=8436 Closed on Mondays, open for lunch (12-15) and dinner (20-0) Tuesday through Sunday.
John
#47
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Boedo...?? Hmm.... let me double check this. Maybe this place got sold and now will be re-opened.... I have this first hand info. so I need to figure out what the real deal is...
Will report back as soon as I figure this out.
Cheers,
Alex
Will report back as soon as I figure this out.
Cheers,
Alex
#48
Join Date: Feb 2002
Location: SFO, EZE
Programs: UA 1K 2.32 MM
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Last edited by SoFlyOn; Aug 25, 2010 at 4:32 pm
#49
Join Date: Mar 2001
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Alex, it's all described on Kensho's blog. He was operating a puerta cerrada that was written up in the NYTimes a couple of years ago http://travel.nytimes.com/2008/01/27.../27dayout.html
Its new location, and there was not many people there. I do hope it becomes busier, but it may not suit local tastes maybe. The area is interesting area, its an area of older buildings and seems that become newer trendy areas of cafes and bars.
Just a note, I took the subway (line B) and had a long walk there past some interesting neighboorhoods that maybe are unsafe after dark, but where this restaurant is fine and safe. I would reccomend take a taxi or drive (which my friend did from nearby Palermo) than the subway. And for thoose that do not know this area, there lots of bars, cafes open late into the morning so lots else to besides dinner.
#52
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Blue Cheese is a popular ingredient for Pizza in Buenos Aires.... it should be available upon request at most places that have Pizza on the Menu.