Last edit by: pcoll
A slight change to this thread for 2020. Please include whether a menu card was offered along with the other information:
Date:
Route:
Flight Number:
Departure time:
Menu: Yes/No
Meal description (if given) Breakfast, Lunch, Dinner, Snack:
Date:
Route:
Flight Number:
Departure time:
Menu: Yes/No
Meal description (if given) Breakfast, Lunch, Dinner, Snack:
What Will Alaska Airlines Be Serving in First Class on Your Flight? (2019)
#256
Join Date: May 2006
Location: TUS/PDX
Programs: WN CP/A-List, AS MVPG75K
Posts: 5,798
3/11 SFO-PHX 305p departure: two(!) rounds of the snack basket!
#257
Join Date: Mar 2017
Location: British Columbia
Programs: AS MVPG100K, Marriott Marriott Titanium Elite, Hilton Gold
Posts: 7,263
The 11:30 JFK-LAX flight today on Boeing was a little different. Coffe & Orange Juice offered as a PDB. After takeoff and the 10K bell the first round of drinks were served. Nuts came with the second round before lunch was served. The Cod was excellent. About 30 minutes later the snack basket came around. About 90 minutes before arrival, ice cream was served and then another round of the snack basket about an hour out. Drinks were proactively kept full throughout the flight. Excellent service.
James in Los Angeles.
James in Los Angeles.
#258
Join Date: Apr 2010
Location: SEA
Programs: AS 100K, Hilton Diamond
Posts: 876
BNA:SEA
17 March
Choice of Tumeric Chicken or Mushroom Risotto. I got the chicken which was pretty decent. A hair overcooked. The salad had significantly more crisp veggies in it which was nice. Standard AS bread roll.
Desert was the warm chocolate chip cookies....yes they are back.
The Snack Basket came through 2 times.
17 March
Choice of Tumeric Chicken or Mushroom Risotto. I got the chicken which was pretty decent. A hair overcooked. The salad had significantly more crisp veggies in it which was nice. Standard AS bread roll.
Desert was the warm chocolate chip cookies....yes they are back.
The Snack Basket came through 2 times.
Last edited by rune87; Mar 18, 2019 at 10:24 am
#259
Join Date: Nov 2017
Programs: AA ex-EXP LT PLT, AS 75K, B6 Mosaic, HH D, Hyatt Globalist
Posts: 128
Date: 17 Mar
Route: JFK-SJC
Flight Number: 665
Departure time: 1655
Menu: Yes
Meal description: Dinner - Creamy roasted red pepper and smoked gouda soup. Mixed green salad with grape tomato, sliced cucumber, sliced heirloom carrots. Seared Top Sirloin w/creamy morel mushroom sauce, grilled spring asparagus, and herb roasted fingerling potatoes or Asparagus Risotto w/fava beans, roasted wild mushrooms, cherry tomatoes and fresh pea shoots and parmesan cheese.
I had the Beef and it was good, the morel sauce worked very well with it.
Presentation was in the order of drink(s), and warm mixed nuts. Then the meal tray was presented with the soup & salad, then the bread & butter, and then the entree. Trays were picked up and then Salt & Straw ice cream sea salt with caramel ribbons. Approximately 1 hour prior to landing the Snack Basket came through the cabin w/bananas, Pop Corners sea salt, Oberto beef jerky, Sahale mixed nuts, Be Kind Breakfast Bar Oatmeal & Honey
Route: JFK-SJC
Flight Number: 665
Departure time: 1655
Menu: Yes
Meal description: Dinner - Creamy roasted red pepper and smoked gouda soup. Mixed green salad with grape tomato, sliced cucumber, sliced heirloom carrots. Seared Top Sirloin w/creamy morel mushroom sauce, grilled spring asparagus, and herb roasted fingerling potatoes or Asparagus Risotto w/fava beans, roasted wild mushrooms, cherry tomatoes and fresh pea shoots and parmesan cheese.
I had the Beef and it was good, the morel sauce worked very well with it.
Presentation was in the order of drink(s), and warm mixed nuts. Then the meal tray was presented with the soup & salad, then the bread & butter, and then the entree. Trays were picked up and then Salt & Straw ice cream sea salt with caramel ribbons. Approximately 1 hour prior to landing the Snack Basket came through the cabin w/bananas, Pop Corners sea salt, Oberto beef jerky, Sahale mixed nuts, Be Kind Breakfast Bar Oatmeal & Honey
#260
Join Date: Sep 2001
Location: Seattle, WA
Posts: 5,956
Date: 17 Mar
Route: JFK-SJC
Flight Number: 665
Departure time: 1655
Menu: Yes
Meal description: Dinner - Creamy roasted red pepper and smoked gouda soup. Mixed green salad with grape tomato, sliced cucumber, sliced heirloom carrots. Seared Top Sirloin w/creamy morel mushroom sauce, grilled spring asparagus, and herb roasted fingerling potatoes or Asparagus Risotto w/fava beans, roasted wild mushrooms, cherry tomatoes and fresh pea shoots and parmesan cheese.
I had the Beef and it was good, the morel sauce worked very well with it.
Presentation was in the order of drink(s), and warm mixed nuts. Then the meal tray was presented with the soup & salad, then the bread & butter, and then the entree. Trays were picked up and then Salt & Straw ice cream sea salt with caramel ribbons. Approximately 1 hour prior to landing the Snack Basket came through the cabin w/bananas, Pop Corners sea salt, Oberto beef jerky, Sahale mixed nuts, Be Kind Breakfast Bar Oatmeal & Honey
Route: JFK-SJC
Flight Number: 665
Departure time: 1655
Menu: Yes
Meal description: Dinner - Creamy roasted red pepper and smoked gouda soup. Mixed green salad with grape tomato, sliced cucumber, sliced heirloom carrots. Seared Top Sirloin w/creamy morel mushroom sauce, grilled spring asparagus, and herb roasted fingerling potatoes or Asparagus Risotto w/fava beans, roasted wild mushrooms, cherry tomatoes and fresh pea shoots and parmesan cheese.
I had the Beef and it was good, the morel sauce worked very well with it.
Presentation was in the order of drink(s), and warm mixed nuts. Then the meal tray was presented with the soup & salad, then the bread & butter, and then the entree. Trays were picked up and then Salt & Straw ice cream sea salt with caramel ribbons. Approximately 1 hour prior to landing the Snack Basket came through the cabin w/bananas, Pop Corners sea salt, Oberto beef jerky, Sahale mixed nuts, Be Kind Breakfast Bar Oatmeal & Honey
#261
Join Date: Aug 2016
Posts: 31
Date:3/11/19
Route:SEA-PHX
Flight Number:636
Departure time:05:30
Menu: No
Meal description: Breakfast
PDB: OJ; followed by one of the best smoothies I've ever had (forgot ingredients, but it did have Ginger in it) then oatmeal w/grapefruit on the side, scrambled eggs and the BEST bacon I have ever had on a plane (and in most restaurants). Crew were fantastic and my drink was always refilled. 5 star service.
Route:SEA-PHX
Flight Number:636
Departure time:05:30
Menu: No
Meal description: Breakfast
PDB: OJ; followed by one of the best smoothies I've ever had (forgot ingredients, but it did have Ginger in it) then oatmeal w/grapefruit on the side, scrambled eggs and the BEST bacon I have ever had on a plane (and in most restaurants). Crew were fantastic and my drink was always refilled. 5 star service.
#262
Join Date: Aug 2016
Posts: 31
Date: 3/14/19
Route:PHX-SEA
Flight Number:649
Departure time: 19:20
Menu: No
Meal description: Dinner
No PDB offered, nuts, followed by turkey sandwich then cookie for desert. Still very good, but less substantial than AA/DL on same route.
Route:PHX-SEA
Flight Number:649
Departure time: 19:20
Menu: No
Meal description: Dinner
No PDB offered, nuts, followed by turkey sandwich then cookie for desert. Still very good, but less substantial than AA/DL on same route.
#263
Join Date: Apr 2018
Programs: Mileage Plan
Posts: 233
Date: 3/19/2019
Route: SFO-DAL
Flight Number: 3406
Departure time: 11:50 AM
Menu: Yes/No
Meal description (if given) Breakfast, Lunch, Dinner, Snack: Choice of Roast Beef Sandwich or Protein Plate. Picked the former. Bit greasy but good. Came with chips. Snack baskets were served after with AS-branded mints. No hot towels. Nuts served mid-flight.
Route: SFO-DAL
Flight Number: 3406
Departure time: 11:50 AM
Menu: Yes/No
Meal description (if given) Breakfast, Lunch, Dinner, Snack: Choice of Roast Beef Sandwich or Protein Plate. Picked the former. Bit greasy but good. Came with chips. Snack baskets were served after with AS-branded mints. No hot towels. Nuts served mid-flight.
#264
Join Date: Sep 2005
Location: San Francisco area
Programs: AA EXP, Marriott T
Posts: 455
Absolutely agree with that, I had that exact same meal on SFO-DAL last month. So much that I asked the flight attendant to check with their kitchen on where they sourced this bacon
#265
Join Date: Feb 2011
Location: SEA
Programs: Alaska MVP Gold 100K | Delta Diamond | Hyatt Globalist | Hilton Diamond
Posts: 36
Date: Weds, March 20th
Route: DTW-SEA
Flight Number: AS 793
Departure time: 3:20 PM
Menu: No
Meal Description: none given
PDB: No
Plating/Serving Order: Salad, roll, & entree delivered all at same time
Turmeric Oregano Chicken Breast - Boneless chicken breast marinated and roasted with olive oil, turmeric, lemon, and fresh oregano. Served with a Vadouvan curry infused lima bean puree, tender roasted radishes, thyme jus, and micro basil.
Asparagus Risotto - Creamy risotto with crisp asparagus, lava beans, roasted wild mushrooms, cherry tomatoes, and fresh pea shoots garnished with cherry tomatoes and shaved parmesan cheese.
I had the Chicken, partner had the Risotto. We each tried a bit of both and both tasted great. Chicken was a bit overcooked but I’ll likely stick with this choice for future flights as I have concerns about how consistent the risotto will be (based on the rice w/ fish dish from earlier this year which ranged the gamut for me from borderline oatmeal/potato mush to dry as a crisp).
As others have noted, cookie appears to have been switched to Chocolate Chip. Ours was delivered immediately after dinner (by far the fastest post dinner to cookie delivery time I've had) and was an absolute mess (but delicious!) - could only imagine how tasty it would be if eaten alongside some ice cream.
Overall, much better than the Delta One food we ate flying AMS-DTW that same day.
Route: DTW-SEA
Flight Number: AS 793
Departure time: 3:20 PM
Menu: No
Meal Description: none given
PDB: No
Plating/Serving Order: Salad, roll, & entree delivered all at same time
Turmeric Oregano Chicken Breast - Boneless chicken breast marinated and roasted with olive oil, turmeric, lemon, and fresh oregano. Served with a Vadouvan curry infused lima bean puree, tender roasted radishes, thyme jus, and micro basil.
Asparagus Risotto - Creamy risotto with crisp asparagus, lava beans, roasted wild mushrooms, cherry tomatoes, and fresh pea shoots garnished with cherry tomatoes and shaved parmesan cheese.
I had the Chicken, partner had the Risotto. We each tried a bit of both and both tasted great. Chicken was a bit overcooked but I’ll likely stick with this choice for future flights as I have concerns about how consistent the risotto will be (based on the rice w/ fish dish from earlier this year which ranged the gamut for me from borderline oatmeal/potato mush to dry as a crisp).
As others have noted, cookie appears to have been switched to Chocolate Chip. Ours was delivered immediately after dinner (by far the fastest post dinner to cookie delivery time I've had) and was an absolute mess (but delicious!) - could only imagine how tasty it would be if eaten alongside some ice cream.
Overall, much better than the Delta One food we ate flying AMS-DTW that same day.
#266
FlyerTalk Evangelist
Join Date: Jun 2007
Location: PDX
Programs: AS 75K, BW Plat, Marriott Gold, IHG Plat, Hilton Gold
Posts: 10,724
Lima bean puree? Seriously AS? I hope it tastes better than it looked in the picture.....
#267
Join Date: Feb 2011
Location: SEA
Programs: Alaska MVP Gold 100K | Delta Diamond | Hyatt Globalist | Hilton Diamond
Posts: 36
I too had a “...?” moment, but it tasted just as described. Personally love lima beans though, so ymmv. I wish they were a bit “wetter” (if that makes any sense) to compensate for the chicken that wasn’t on the drier side, but no. Also thought the radishes were potatoes at first - they were great.
#268
FlyerTalk Evangelist
Join Date: Jun 2007
Location: PDX
Programs: AS 75K, BW Plat, Marriott Gold, IHG Plat, Hilton Gold
Posts: 10,724
I too had a “...?” moment, but it tasted just as described. Personally love lima beans though, so ymmv. I wish they were a bit “wetter” (if that makes any sense) to compensate for the chicken that wasn’t on the drier side, but no. Also thought the radishes were potatoes at first - they were great.
#270
Join Date: Jan 2017
Programs: AS 100K, Marriott Titanium, Delta Gold, United Silver
Posts: 250
AS 391 PDX to SFO 11:30am departure on 3/24
Snack basket
Another passenger inquired about purchasing a fruit and cheese plate from the back and was told they weren’t stocked on this flight
Snack basket
Another passenger inquired about purchasing a fruit and cheese plate from the back and was told they weren’t stocked on this flight