Appetizer: Burnt cabbage. The server recommended this over all of the other appetizers I considered, describing it as a cabbage which had been cooked (in coals?) to the point of charring the outside, then opened up and served with an oyster sauce, pickled onions, greens, and pine nuts. It was quite good.
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exerda June 1, 2018
Appetizer: Burnt cabbage. The server recommended this over all of the other appetizers I considered, describing it as a cabbage which had been cooked (in coals?) to the point of charring the outside, then opened up and served with an oyster sauce, pickled onions, greens, and pine nuts. It was quite good.

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