Another United Club enhancement? No cheese?
Nov 26, 2014, 9:30 pm
#3
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Nov 26, 2014, 9:41 pm
#4
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They're probably still busy making the porrtions smaller and resealing it f
or our protection.
or our protection.
Nov 27, 2014, 12:46 am
#7
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Went to the SFO domestic UA Club after the AMEX club closed at 11:00 PM, and UA doesn't even have water out.
This club was already ghetto compared to the AMEX club, even if fully stocked with the usual amenities...
This club was already ghetto compared to the AMEX club, even if fully stocked with the usual amenities...
Nov 27, 2014, 1:52 am
#10
Join Date: Aug 2013
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This thread is great. But the "full service" club was open. You need to thank UA for that. Everyone needs some water (and stiff booze) after eating some dried up turkey at the in-laws house, bad conversation and smelly Grandpa. No water available? Call 911 or the Health Dept.
Just board your flt enjoy and the luxury of flying UA will continue. The finest food, Spirits and service at 30,000 feet.
This club was already ghetto compared to the AMEX club.
Were they preparing the Traditional Thanksgiving Spread for Thurs as they always do for VIP's?
Happy T-Day!
Nov 27, 2014, 2:38 am
#11
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Failing that, it's one of the few UC's that actually has a Coke post-mix machine, which also has a water option on it.
Nov 27, 2014, 2:56 am
#12
Join Date: May 2011
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They're probably still busy making the porrtions smaller and resealing it for our protection.
or our protection.
Nov 27, 2014, 3:04 am
#13
Join Date: Aug 2013
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Presuming you mean the UC near gate 80 (not the temporary one along towards the 60 gates) there is normally at least one iced water container at the far end of the bar.
Failing that, it's one of the few UC's that actually has a Coke post-mix machine, which also has a water option on it.
Failing that, it's one of the few UC's that actually has a Coke post-mix machine, which also has a water option on it.
How about the booze and cheese?
Nov 27, 2014, 7:12 am
#14
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Nov 27, 2014, 7:21 am
#15
Join Date: Aug 2006
Location: Vancouver, BC
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I would think that cutting down on the portion of the cheese size would just encourage the taking of more cheese to make up for the smaller size. Don't think this would save UA any money and in the long run perhaps cost them more.