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Old Jan 2, 2023, 1:41 pm
FlyerTalk Forums Expert How-Tos and Guides
Last edit by: NewbieRunner
Menus ex ZRH in F and C (6 Mar 24 - 4 June 24)
First Class:

https://preview.thenewsmarket.com/Pr...ets/663584.pdf

Business Class:
https://preview.thenewsmarket.com/Pr...ets/663583.pdf

Link for pre-ordering meals ex ZRH in F and C

https://www.pre-flight-shopping.com/en/?p=eHSqnIMU_UQ

Special themes in F for 2024 (from olm022 )
21. February - 5. March 2024 (Caviar Weeks)
22. May - 6. June 2024 (Theme to be communicated)
21. August - 3. September 2024 (Theme to be communicated)

20. November - 3. December 2024 (Theme to be communicated)

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The SWISS Business & First Class Menu Thread

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Old May 23, 2012, 12:18 am
  #136  
 
Join Date: Nov 2009
Location: Houston, TX
Posts: 1,782
Originally Posted by luvFclass
HI wcalvert,

I do not think you would be considered "that guy" if you requested a 1/2 & 1/2 of the main entrees for your F meal. Unlike some other F travelers http://www.flyertalk.com/forum/miles...thread-19.html in the past.

Whenever I have trouble making up my mind on what main course to have, I always ask the FA on what she/he recommends. They have either responded with a, " why not try both" or "if you don't like it, we can always make you something else".

Plus, I always appreciate it when the Purser comes up to me prior to take off, and introduces themselves to each F pax, and usually says something like, " Mr, LFC, welcome aboard.... and if there is anything we can do to make your flight more enjoyable, please don't hesitate to ask."^

Enjoy your glass(es) of Laurent-Perrier Grand Siecle Champagne, with no regrets!

Bonne Voyage tomorrow.

Best,



LFC
That's a perfect suggestion! Thank you for the lovely tip. Seicle for all!
wcalvert is offline  
Old Jun 13, 2012, 7:01 am
  #137  
 
Join Date: Mar 2012
Posts: 182
Current TATL menus?

What, no comments yet on the June-August menu offerings? It's the 13th already!
Thorgils is offline  
Old Jun 14, 2012, 8:01 am
  #138  
 
Join Date: Jun 2007
Programs: UA, AA, LH, Hyatt, Hilton, Marriott, Hertz
Posts: 1,759
Originally Posted by Thorgils
What, no comments yet on the June-August menu offerings? It's the 13th already!
I'd like to know the current N.A.-Switzerland menu in business and first, too. Flying next week so I'll try to post if noone else does it before then.
todorovic is offline  
Old Jun 17, 2012, 4:14 pm
  #139  
 
Join Date: Sep 2005
Posts: 154
Flying Business New York to Zurich in June returning in July. I too would love to know what is on the menu. Thanks!
flyer0409 is offline  
Old Jun 18, 2012, 2:42 pm
  #140  
 
Join Date: Jul 2010
Location: ZRH
Posts: 40
June 2012 C Menu (ZRH-JFK, LX014)

Here you go (sorry for the blurry and a bit to big pics). This is the "Zurich" cycle and this menu is ex ZRH to JFK (LX014). Everything I had was very yummy (I have not flown back yet):






First Course: Smoked salmon tartare with potato salad


Main Course: Zurich Geschnetzeltes - sliced veal with mushrooms cream sauce, butter potato rösti, broccoli with flaked almonds


Dessert: Raspberry creme with biscotti and almonds, Coffee mousse


Light meal: Beef meatballs, orecchiette and vegetable salad, Red pesto mayonnaise

Ex JFK as is probably a single tray menu (see e.g. me last post here http://www.flyertalk.com/forum/17606092-post95.html

Last edited by tom-r6; Jun 18, 2012 at 2:53 pm
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Old Jun 18, 2012, 5:41 pm
  #141  
 
Join Date: Sep 2005
Posts: 154
Thanks so much!
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Old Jun 28, 2012, 1:03 am
  #142  
 
Join Date: Aug 2010
Location: Scandinavia
Programs: Eurobonus EBD, BW Diamond, Club Carlson Gold, IHG Plat Amb, HH Diamond
Posts: 352
Thanks for the C menu, looks great.
does anyone care to share the F (US -> ZRH) menu I'm really curious whats offered on my upcoming flight.
jumbooze is offline  
Old Jun 30, 2012, 2:04 pm
  #143  
 
Join Date: Aug 2010
Location: Scandinavia
Programs: Eurobonus EBD, BW Diamond, Club Carlson Gold, IHG Plat Amb, HH Diamond
Posts: 352
Originally Posted by todorovic
I'd like to know the current N.A.-Switzerland menu in business and first, too. Flying next week so I'll try to post if noone else does it before then.
Please post the F menu for N.A.-Switzerland.
jumbooze is offline  
Old Jul 2, 2012, 1:16 am
  #144  
 
Join Date: Jun 2011
Location: Montreal
Posts: 221
Was that the menu for June and July or May and June?? Flying this month(July) on LX in J and wondering if this is the menu or not as my dad who's flying with me loves Zurich Geshneszelt (excuse sp)
WestAust is offline  
Old Jul 2, 2012, 7:10 am
  #145  
 
Join Date: May 2006
Location: NBO, MEL
Programs: QR Platinum, TK Elite
Posts: 1,357
Originally Posted by tom-r6
Here you go (sorry for the blurry and a bit to big pics). This is the "Zurich" cycle and this menu is ex ZRH to JFK (LX014). Everything I had was very yummy (I have not flown back yet):
This was the same menu for ZRH NBO. It was very yummy, and the wines were great. All topped off with excellent LX service.
roadwarriorafrica is offline  
Old Jul 8, 2012, 11:44 am
  #146  
 
Join Date: Aug 2010
Location: D/FW
Programs: DL MM/Silver; UA 1K ; Hilton Gold; Marriott Titanium; Avis Pref+,Hertz PC
Posts: 585
For the ORD-ZRH flight, besides the two standard meals, are there snacks in between offered in the galley?
DFWFairy is offline  
Old Jul 11, 2012, 12:15 pm
  #147  
 
Join Date: Aug 2010
Location: DCA/IAD
Programs: UA*S/Club, Hyatt Plat, Marriott Silver
Posts: 485
Originally Posted by tom-r6
Ex JFK as is probably a single tray menu (see e.g. me last post here http://www.flyertalk.com/forum/17606092-post95.html
Flew JFK-GVA (LX23) and received a single tray service. Menu was labeled "C-NA-CH-C3 06/12 - 8/12 (15, 17, 19, 23, 53)"

Wine list was the same as above.

Dinner

First Course: Seasonal Salad with balsamic vinaigrette

Main Course: Seared beef filet with red wine demi-glace
Roasted potatoes, buttered broccolini and carrots
or
Chicken Dijon, mushroom sauce
Shallot bread pudding, grilled peppers and zucchini
or
Honey-glazed salmon filet, mustard cream sauce
Horseradish mashed potato, yellow and green beans
or
Smoked mozzarella tortellini with tomato sauce
Olives and pines nuts

Cheese: Cheese selection

Dessert: Vanilla mousse with Bourbon butter peaches
Crumbled almond biscotti
-
Swiss chocolates
Espresso, coffee and a selection of teas.

--------------------

I had the chicken; my wife had the salmon -- we thought they were both excellent (along with everything else!) Looking forward to flying the return.
Bulldog83 is offline  
Old Jul 12, 2012, 3:20 pm
  #148  
 
Join Date: Jan 2010
Posts: 1,270
Does anyone know the upcoming menu on LX F for August?
I'm heading to HKG on August 1st and will be flying back on 12th.
PetzLUX is offline  
Old Jul 19, 2012, 6:54 am
  #149  
 
Join Date: Mar 2009
Location: ZRH/SFO
Programs: A3*G - AZ CFP- HH DIA
Posts: 3,666


SWISS Business class afternoon snack, LX1935 BCN-BSL, JUL12.
Air Rarotonga is offline  
Old Aug 12, 2012, 12:11 pm
  #150  
 
Join Date: Jan 2010
Posts: 1,270
Originally Posted by PetzLUX
Does anyone know the upcoming menu on LX F for August?
I'm heading to HKG on August 1st and will be flying back on 12th.
I answer by myself...

ZRH - HKG (August 1st):

First courses:

Fillet of Balik salmon with blinis and sour cream

Crayfish cocktail, sesame cracker with rouille sauce*

Selection of cold meat specialities from CH and the canton of Zurich

Gnocchi with spinach and datterini tomatoes**

Cream of sweetcorn soup with popcorn

Green salad with egg, croutons and cherry tomato

Main courses:

Zurich Geschnetzeltes - Slicet deal fillet with mushroom cream sauce, butter potato rösti, baby carrots*

Corn-fed chicken breast with balsamic and honey jus, sautéed potatoes with pearl onions and cured ham, Kohlrabi with pea purée

Monkfish medallions with gremalota, Spaghettini with orange cream sauce*

Cheese:

Selection of Swiss artisan cheese

Desserts:

Chocolate and passion fruit cake, peppered strawberries*

Amarena cherry meringue, caramelised hazelnuts

Sprüngli pralines
Espresso and a selection of coffees and teas

* created by chef Alexander Kroll, Widder Hotel, Zurich, Switzerland
** designed by Hiltl, Zurich's vegetarian restaurant since 1898
PetzLUX is offline  


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