AC Food & Beverage - Business Class - North America (Jul 2021 - 2024)
Jul 11, 2023 | 10:15 pm
#1052
Join Date: Oct 2022
Programs: Aeroplan SE; Marriott Bonvoy Ambassador
Posts: 1,614
Jul 12, 2023 | 6:51 am
#1053
In Memoriam
Join Date: Dec 2007
Location: Toronto - YYZ
Programs: Aeroplan/Hilton Gold/Marriott Bonvoy Titanium/Accor/Hyatt Gold Passport
Posts: 5,900
Aperol Spritz only on International
Bailey's should be reappearing shortly after extended supply problem.
Bailey's should be reappearing shortly after extended supply problem.
Jul 12, 2023 | 10:35 am
#1054
A FlyerTalk Posting Legend
Join Date: Sep 2012
Location: SFO
Programs: AC SE MM, SK Gold, Bonvoy Plat LTG, Hyatt Glob, HH Diamond
Posts: 47,291
I'm somewhat excited for the hard seltzer. 2g of carbs. I just hope I like the taste.
I do not like Aperol though
But variety is always good.
I do not like Aperol though
But variety is always good.
Jul 13, 2023 | 4:17 pm
#1055
Join Date: Jun 2010
Location: MEX
Programs: AC E75K
Posts: 4,391
Menu for AC153 YYZ-YYC tonight:
I've seen some positive reviews of the beef, but has anyone had the chicken or salmon?
Menu for AC326 YYC-YUL tomorrow:
Anyone tried the veal, chicken, or cod for this one?
Beef tenderloin, red wine sauce, polenta, mixed vegetable
Chicken, apple and maple sauce, quinoa and rice blend, carrots
Salmon, creamy chive sauce, couscous, kale and carrot
Gnocchi, cream sauce, peas, butternut squash, asparagus
Chicken, apple and maple sauce, quinoa and rice blend, carrots
Salmon, creamy chive sauce, couscous, kale and carrot
Gnocchi, cream sauce, peas, butternut squash, asparagus
Menu for AC326 YYC-YUL tomorrow:
Veal, sage and lemon sauce, tomato pasta, peppers, squash, leeks
Chicken, creamy leek sauce, roasted potatoes
Cod, arrabbiata sauce, rice and quinoa blend, peppers, rapini
Cheese ravioli, creamy mushroom sauce, roasted tomatoes
Chicken, creamy leek sauce, roasted potatoes
Cod, arrabbiata sauce, rice and quinoa blend, peppers, rapini
Cheese ravioli, creamy mushroom sauce, roasted tomatoes
Jul 13, 2023 | 4:40 pm
#1056
Join Date: Oct 2022
Programs: Aeroplan SE; Marriott Bonvoy Ambassador
Posts: 1,614
I had veal in my last two trips. First one is tender and savory, the second one is plain leather.
Jul 13, 2023 | 5:21 pm
#1058
Join Date: Jun 2014
Location: YVR
Programs: SE 100K
Posts: 1,121
For the second, I've had the cod and it was decent but a bit dry / overcooked.
Veal quite rich, can be good, can be hit / miss (overcooked as well) as others mentioned.
Jul 13, 2023 | 5:24 pm
#1059
Join Date: Jun 2010
Location: MEX
Programs: AC E75K
Posts: 4,391
AC153: Salmon and beef
AC326: Veal and cod
Decided on salmon for tonight on the SD's recommendation and will report back.
Edit: Salmon on AC153 depicted. Was a bit too dry and salty for my liking. Saw my neighbour's chicken and was slightly jealous tbh.
Last edited by capedreamer; Jul 13, 2023 at 6:56 pm
Jul 13, 2023 | 7:33 pm
#1060
FlyerTalk Evangelist
Join Date: Mar 2005
Location: YYZ
Programs: AC*SE 2MM
Posts: 18,387
Jul 13, 2023 | 8:41 pm
#1061
Join Date: Oct 2012
Location: YVR
Programs: AC SEMM, Bonvoy Gold, HH Diamond, Avis President's Club
Posts: 299
Jul 13, 2023 | 10:02 pm
#1062
Join Date: Jan 2010
Location: SFO
Programs: *G^2, Bonvoyed, NEXUS
Posts: 3,676
Jul 14, 2023 | 4:43 pm
#1063
Join Date: Jun 2010
Location: MEX
Programs: AC E75K
Posts: 4,391
Hehe my top two choices for both flights were:
AC153: Salmon and beef
AC326: Veal and cod
Decided on salmon for tonight on the SD's recommendation and will report back.
Edit: Salmon on AC153 depicted. Was a bit too dry and salty for my liking. Saw my neighbour's chicken and was slightly jealous tbh.
AC153: Salmon and beef
AC326: Veal and cod
Decided on salmon for tonight on the SD's recommendation and will report back.
Edit: Salmon on AC153 depicted. Was a bit too dry and salty for my liking. Saw my neighbour's chicken and was slightly jealous tbh.
Jul 14, 2023 | 4:44 pm
#1064
Join Date: Apr 2023
Posts: 183
For AC326 today, I did indeed go with the veal. If yesterday's was a 6/10 at best, this dish gets 9/10 for airplane food. While not pretty, the veal was tender, juicy, and perfectly seasoned. With better presentation, it wouldn't be out of place at a nice restaurant.