Best Restaurant in the World...
#1
Original Poster
Used to be MBS PremExec




Join Date: Sep 2000
Location: Saginaw, MI (MBS)
Programs: UA 1K 2MM, Marriott Titanium w/Lifetime Plat, Hilton LIfetime ♢, National Exec, Amex Plat
Posts: 5,752
Best Restaurant in the World...
Reading the 'Best Hotel in the World' post got me thinking...Since most of us visit several cities around the world, we've all eaten at 100's if not 1,000's of restaurants.
What are your choices for the best restaurant in the world, based on service, food, ambiance, etc?
What are your choices for the best restaurant in the world, based on service, food, ambiance, etc?
#2
Join Date: May 2000
Location: Naples, Florida
Posts: 7,419
For me it's easier to "vote" for 'best hotel' than for 'best restaurant'.
I like fine dining and have been in many very good restaurants all over the world. However, I don't have a 'best restaurant', and never will - I am somewhat reluctant to pay "moon prices" for a three star restaurant.
Once I tried the Michelin 3 star restaurant CROCODILE in Strassbourg. It was very, very expensive, interesting food, but not worth the money. Since than I was never in a 3 star restaurant.
The best restaurants so far I found in Italy, France and California, like Chez Panisse in Berkeley, and others in Nappa Valley and San Francisco.
We have now a ROY'S. People are crazy about this restaurant - long waiting list, you have to make reservations weeks in advance. The food is good - but it's not the 'best restaurant', at least not for me.
I think rating a restaurant has much to do with test AND experience. I read on this board that people where crazy about the "Djungle Restarant" in the basement of the Fairmont Hotel in San Francisco. For me it was almost "dog food" in a very "touristic" ambiance. BTW I liked the rooftop restaurant (buffet style) at this hotel.
I like fine dining and have been in many very good restaurants all over the world. However, I don't have a 'best restaurant', and never will - I am somewhat reluctant to pay "moon prices" for a three star restaurant.
Once I tried the Michelin 3 star restaurant CROCODILE in Strassbourg. It was very, very expensive, interesting food, but not worth the money. Since than I was never in a 3 star restaurant.
The best restaurants so far I found in Italy, France and California, like Chez Panisse in Berkeley, and others in Nappa Valley and San Francisco.
We have now a ROY'S. People are crazy about this restaurant - long waiting list, you have to make reservations weeks in advance. The food is good - but it's not the 'best restaurant', at least not for me.
I think rating a restaurant has much to do with test AND experience. I read on this board that people where crazy about the "Djungle Restarant" in the basement of the Fairmont Hotel in San Francisco. For me it was almost "dog food" in a very "touristic" ambiance. BTW I liked the rooftop restaurant (buffet style) at this hotel.
#3
Join Date: Sep 2000
Location: MCI. AA Plat, UA PrmEx., Mrrtt Gold, Hz Pres.Circle, HHonors Gold
Posts: 1,070
Best: Five Sails restaurant, Pan-Pacific Hotel, Vancouver
My Favorite: Capitol Lounge, Washington DC. Nothing in this world - including filet mignon and a $200 bottle of Merlot - beats a platter of wings and a couple of beers, especially with a good game on TV.
[This message has been edited by rmccamy (edited 11-10-2000).]
My Favorite: Capitol Lounge, Washington DC. Nothing in this world - including filet mignon and a $200 bottle of Merlot - beats a platter of wings and a couple of beers, especially with a good game on TV.
[This message has been edited by rmccamy (edited 11-10-2000).]
#5

Join Date: Oct 2000
Location: From and of Boston.
Posts: 4,973
This is easy: there isn't one. But there are a few that soar high above the rest, and my choice is the Normandie, on the top floor of the Oriental Hotel in Bangkok. (OK, the Pres Catalan and the Troisgros boys might fidget about this, but tough noogies.)
The Normandie is in a beautiful, dignified room overlooking the river; it provided service that anticipated our every wish without being intrusive, an enviable wine list, food that's sublime, and an environment that is comforting and relaxing.
Anecdote: after a leisurely and magnificent appetizer and main course (the noix de ris de veau was by far the best I've had, and the accompanying Meursault was heavenly), my [then-] wife could only gape at the dessert trolley, trying to decide among 8 or 10 gorgeous items. The waiter let her look for a few moments, then asked if she would enjoy having a small taste of each.
A perfect meal in every respect.
#6
Original Poster
Used to be MBS PremExec




Join Date: Sep 2000
Location: Saginaw, MI (MBS)
Programs: UA 1K 2MM, Marriott Titanium w/Lifetime Plat, Hilton LIfetime ♢, National Exec, Amex Plat
Posts: 5,752
I guess since I started this post, I should give my own input.
Sounds odd...But IMHO, the best is Michael's in Las Vegas. Overpriced, but hands down the best service ANYWHERE, and the food is top-notch as well. I think Zagat has it as #1 or #2 in Vegas, but it is tops for me anywhere.
The Steakhouse at the Regent in Hong Kong is nothing to shake a stick at either.
[This message has been edited by MBS PremExec (edited 11-10-2000).]
Sounds odd...But IMHO, the best is Michael's in Las Vegas. Overpriced, but hands down the best service ANYWHERE, and the food is top-notch as well. I think Zagat has it as #1 or #2 in Vegas, but it is tops for me anywhere.
The Steakhouse at the Regent in Hong Kong is nothing to shake a stick at either.
[This message has been edited by MBS PremExec (edited 11-10-2000).]
#7
Join Date: Sep 1999
Location: Bay Area
Programs: AA, Hilton, Hyatt
Posts: 544
Best seafood and atmosphere: def Aqua in Las Vegas. Excellent service and food, and v romantic too... =)
Closer to my area (CA) - my favorite for
"fix dinner" is Dinning room in Ritz in San Francisco, my favorite Sinapore/Mala/Indian food is Banana Leaf in Miliptas (San Jose area), and my favorite for outdoor, casual yet nice taste is Salley's in San Diego (next to Downtown Haytt).
Ok, that's my 2 cents.
Closer to my area (CA) - my favorite for
"fix dinner" is Dinning room in Ritz in San Francisco, my favorite Sinapore/Mala/Indian food is Banana Leaf in Miliptas (San Jose area), and my favorite for outdoor, casual yet nice taste is Salley's in San Diego (next to Downtown Haytt).
Ok, that's my 2 cents.
#8
Join Date: Sep 2000
Location: Minnesota
Posts: 36
One of the best restaurants that I have experienced was the Colombo in Lisbon, a small family run establishment with fantastic food and excellent service. There were maybe ten tables and frescos of the Portuguese discoveries on the walls. Unfortunately and quite ironically, it was replaced about ten years ago by the first McDonalds to open in Lisbon.
The best meal I have ever had was polenta with braised rabbit in a five star hotel on Malta. I remember the meal but nothe name of the hotel.
There is a very good restaurant, Corduroy, attached to that little Four Points Hotel on K Street in DC. They served the very best soft shell crab that I have ever eaten. Highly recommended.
Esteban
The best meal I have ever had was polenta with braised rabbit in a five star hotel on Malta. I remember the meal but nothe name of the hotel.
There is a very good restaurant, Corduroy, attached to that little Four Points Hotel on K Street in DC. They served the very best soft shell crab that I have ever eaten. Highly recommended.
Esteban
#9




Join Date: Mar 2000
Location: Santa Cruz, CA USA
Programs: AA, UA, WN, HH, Marriott
Posts: 7,293
As others have said, it's hard to pick a "best" because they are often so different. But here's a short list of favorites where we have had truly outstanding meals.
Aqua - San Francisco
Dahlia Lounge - Seattle
Emeril's - New Orleans and Las Vegas
Pacific Edge at Highlands Inn - Carmel, CA
Vincent's - Phoenix
A Pacific Cafe - Kauai and Maui
[This message has been edited by JerryFF (edited 11-10-2000).]
Aqua - San Francisco
Dahlia Lounge - Seattle
Emeril's - New Orleans and Las Vegas
Pacific Edge at Highlands Inn - Carmel, CA
Vincent's - Phoenix
A Pacific Cafe - Kauai and Maui
[This message has been edited by JerryFF (edited 11-10-2000).]
#10




Join Date: Apr 2000
Location: HKG/SFO
Programs: CX GR; AA Life GLD, EXP; SPG Life GLD, PLT
Posts: 1,050
Maybe great disagreement comes but ...
I think a great restaurant is not related to how expensive, how great deco or good service but somehow an emotional effect...
My vote goes to not a restaurant but an on street stall. I never forget the following senario when I was a child:
With my mother walking on the Street (in Sau Kei Wan, Hong Kong Island, HKG, if you know) in Winter (1x degree C), walking for an hour carrying stuff for a temple visit. We walked pass a stall selling Wonton/Fishball Noodles, my mum said that it was there since she was a child (she lived 1 block from the stall until age 1x). No indoor seating, we sat on the table and chairs on the street and had (less than US$2 per bowl) noodles. The noodle was hot, especially when winter winds blow against you. I asking my mum what the street look late some 30-40 years ago, she "enjoying" the flash-back of momoey of the old ages...
Great feeling, great food, WARMEST human sensation.
(Sorry for long story and off-track but I think even the most expensive restaurant I tried in can't beat this "cheap" stall.)
I think a great restaurant is not related to how expensive, how great deco or good service but somehow an emotional effect...
My vote goes to not a restaurant but an on street stall. I never forget the following senario when I was a child:
With my mother walking on the Street (in Sau Kei Wan, Hong Kong Island, HKG, if you know) in Winter (1x degree C), walking for an hour carrying stuff for a temple visit. We walked pass a stall selling Wonton/Fishball Noodles, my mum said that it was there since she was a child (she lived 1 block from the stall until age 1x). No indoor seating, we sat on the table and chairs on the street and had (less than US$2 per bowl) noodles. The noodle was hot, especially when winter winds blow against you. I asking my mum what the street look late some 30-40 years ago, she "enjoying" the flash-back of momoey of the old ages...
Great feeling, great food, WARMEST human sensation.
(Sorry for long story and off-track but I think even the most expensive restaurant I tried in can't beat this "cheap" stall.)
#11
Join Date: Jun 2000
Location: Santa Barbara, CA
Posts: 7,149
I've eaten there before, but I can tell you what the best meal I ever experience WILL be...
Some day or night in late October in the future, in a seat where my knees are cramped, where the person next to me spills beer on me, where the bathrooms are rank, where the temperature hovers in the low 40's, I will enjoy a cup of Legal Seafoods Clam Chowdah in Fenway Park as the Red Sox win the World Series.
And this, my friends, will be the greatest meal I shall have known.
Hope springs eternal.
Some day or night in late October in the future, in a seat where my knees are cramped, where the person next to me spills beer on me, where the bathrooms are rank, where the temperature hovers in the low 40's, I will enjoy a cup of Legal Seafoods Clam Chowdah in Fenway Park as the Red Sox win the World Series.
And this, my friends, will be the greatest meal I shall have known.

Hope springs eternal.
#13
Original Member

Join Date: May 1998
Location: Highland PArk,IL,USA -- AA Lifetime Platinum, IHG Plat, UA Silver, Hilton Gold, Radisson Gold, Marriott Lifetime Titanium
Posts: 2,367
I do not think that Bookbinder's is the best restaurant I've ever been to, but the Bouillabaisse they have on Friday night is the best individual item I've ever had in a restaurant. I've flown to Philadelphia for lunch at the original Bookbinders's and dinner at the other bookbinder's down the street and than flown home the next morning.

