Chicago Pizza
Sep 14, 2004 | 4:08 pm
#16
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I still prefer Lou Malnati's for it's consistency. That said, the best pizza I have ever had was at Due's. Further, despite Willie's insistence on sausage, I recommend trying pepperoni and spinach. It didn't sound like a great combination to me until I tried it. Truly amazing flavors!
Sep 14, 2004 | 6:52 pm
#17
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Originally Posted by ILuvParis
Further, despite Willie's insistence on sausage, I recommend trying pepperoni and spinach.
pepper-what!!!Sausage is the undisputed king topping on pizza in the chicagoland area (this is a fact), the remainder of the country is pepperoni.
That is only because the rest of the country does not know Abe Froman
God Bless Abe!
Sep 15, 2004 | 9:04 am
#18
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Originally Posted by Sweet Willie
pepper-what!!!Sausage is the undisputed king topping on pizza in the chicagoland area (this is a fact), the remainder of the country is pepperoni.
That is only because the rest of the country does not know Abe Froman
God Bless Abe!
Sep 15, 2004 | 12:02 pm
#19
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Originally Posted by ILuvParis
So parochial, Willie. You have to get out more and expand your horizons! Maybe a trip to St. Louis!
