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Priority Privilege Program in Australia
I tend to agree. if it is similar to the mainland China program I'll renew. There are a few gains and losses but looks good. Most of the value I have extracted has been in the monthly specials, so I hope that continues!
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Priority Privilege Program in Australia
while very little detail was provided, I got the formal notification of the transition from PP to IHG Dining rewards today.
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I somewhat often stay at IHG properties, but rarely dine there, so all the value in the PP programme for me was in the BOGOs, multiple 25% off certificates, and the default $50-off-any-charges voucher. The recurring newsletter offers to 'keep your certificate' added even further value.
In that context a Dining Club model as described in the link from Mantaray holds very little interest at all. |
And while the email says the following:
Our new IHG Dining Rewards program will have no immediate impact on your Priority Privilege membership. All of your existing Priority Privilege benefits remain fully intact throughout your current membership year. the Monthly Newsletter specials that expired at the end of June have not been replaced with a July-August offering which always occurs a couple of days prior to end-of-month. Hopefully an updated Newsletter will appear shortly |
Originally Posted by 3544quebec
(Post 23127772)
And while the email says the following:
the Monthly Newsletter specials that expired at the end of June have not been replaced with a July-August offering which always occurs a couple of days prior to end-of-month. Hopefully an updated Newsletter will appear shortly |
Priority Privilege Program in Australia
I wish there was a way of finding any of the 2 for 1s... anybody recommend any finds they have unearthed? PP rep told me on the phone they have up to 7 days to email out the newsletter ( which is done by IHG properties it regardless)..but of course a pp rep is never to be trusted!
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Originally Posted by thatsthatmattressman
(Post 23141698)
I wish there was a way of finding any of the 2 for 1s... anybody recommend any finds they have unearthed? PP rep told me on the phone they have up to 7 days to email out the newsletter ( which is done by IHG properties it regardless)..but of course a pp rep is never to be trusted!
CP Gold Coast is Special Rate of $130 and Gold Tower $160 |
Don't know whether this is a sign of new "enhancements" to come for PP but this weekend I wanted to dine at Café Opera at the IC Sydney only to be told that they have now opened a "restaurant within the restaurant" (called 117) only operating on Fridays and Saturdays which no longer allows the PP discount! :mad:
Essentially, if you buy a-la-carte instead of going for the buffet you will get no discount with your card on the weekend. Another great invention the IC Sydney came up with to avoid giving members 50% off dining at their restaurant. If this is the new dining program I will most certainly not renew my card. What a shame to see this program go down the drain so suddenly but how much lower can they go if they are "inventing" restaurants within restaurants to avoid honouring the dining discounts! |
I was there last week ...
BEWARE the 'water' trick !! After you are seated, your Waiter will ask you: " Would you like sparkling or still water tonight sir ?" "Just plain water would be fine, thanks". The Waiter returns with a litre bottle of some 'Italian' brand water, and pours our glasses. Nothing stated about COST ... The Bill: xxx for meals and 'other' drinks, PLUS $12. for "Water" ... |
It is a sign of the times in Australia now.
Charging for water and adding a gratuity section on the bill is starting to become prevalent at restaurants. Another way to grab more money from loyal customers who are already paying for the goods and services received. |
Originally Posted by ryry2003
(Post 23160086)
Charging for water and adding a gratuity section on the bill is starting to become prevalent at restaurants.
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Originally Posted by 404
(Post 23159524)
I was there last week ...
BEWARE the 'water' trick !! After you are seated, your Waiter will ask you: " Would you like sparkling or still water tonight sir ?" "Just plain water would be fine, thanks". The Waiter returns with a litre bottle of some 'Italian' brand water, and pours our glasses. Nothing stated about COST ... The Bill: xxx for meals and 'other' drinks, PLUS $12. for "Water" ... If a bottle of water is accepted, then I don't know many (if any) places where there would not be a charge for the bottled water It is , poorly, not that uncommon for restaurants to push water on people in that form of question these days |
Originally Posted by kiwibigdave
(Post 23124350)
I somewhat often stay at IHG properties, but rarely dine there, so all the value in the PP programme for me was in the BOGOs, multiple 25% off certificates, and the default $50-off-any-charges voucher. The recurring newsletter offers to 'keep your certificate' added even further value.
In that context a Dining Club model as described in the link from Mantaray holds very little interest at all. Hi Kiwibigdave Sounds like the new program won't have the same certificates as PP, there is a one-time 25% off accommodation voucher and then ongoing 10% off accomm rates for the whole year. Not sure if this is like-for-like competitive but was interested in your points about the BOGOs... I found these very difficult to use as hotels usually made it very hard to find available dates to use it. My early view on Dining Rewards is that with a free night you can use at any IHG hotel globally, this beats a BOGO that you can't really use! |
Originally Posted by Sydfly
(Post 23150702)
Don't know whether this is a sign of new "enhancements" to come for PP but this weekend I wanted to dine at Café Opera at the IC Sydney only to be told that they have now opened a "restaurant within the restaurant" (called 117) only operating on Fridays and Saturdays which no longer allows the PP discount! :mad:
Essentially, if you buy a-la-carte instead of going for the buffet you will get no discount with your card on the weekend. Another great invention the IC Sydney came up with to avoid giving members 50% off dining at their restaurant. If this is the new dining program I will most certainly not renew my card. What a shame to see this program go down the drain so suddenly but how much lower can they go if they are "inventing" restaurants within restaurants to avoid honouring the dining discounts! |
Originally Posted by ryry2003
(Post 23160086)
It is a sign of the times in Australia now.
Charging for water and adding a gratuity section on the bill is starting to become prevalent at restaurants. I hear that "they" being card companies and merchants, are working on apps to resolve this with prompts. |
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