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Originally Posted by mjcewl1284
(Post 7008956)
While I was with my wife visitng TPE, there was actually a so-called "Rice burger" as one of their value meals. The burger bun is actually made out of individual rice. I thought it was quite interesting.
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Originally Posted by PokerHammy
(Post 7038753)
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I had the poutine when I was in Quebec City. It was okay, but I don't know how it compares to anywhere as that's the only poutine I've had.
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McLobster is also available in Nova Scotia, so its sounds like an east coast of North America thing.
Rendang burger in Singapore and Malaysia - spicy beef curry filling. Mmmm. The MegaMac is back on the menu in Tokyo - they stopped for a while because it was taking over the "grill" with its 400 patties per burger. Also, the applie pie here is marketed along with the taro pie. I love the hot fudge sundaes. In Canada they used to have peanut topping - I haven't been able to get peanuts in Southeast Asia though. Anyone know why? |
Originally Posted by Miss Thang
(Post 8120768)
The MegaMac is back on the menu in Tokyo - they stopped for a while because it was taking over the "grill" with its 400 patties per burger. Also, the applie pie here is marketed along with the taro pie. |
We were in Vienna last month. I wouldn't let them go in, but my boys looked through the window to see if the menu had any unusual items. There was a window poster that identified a rotation of "local" sandwiches for June with weekly turnover. I believe we were a week too late for the schnitzelburger.
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Originally Posted by Miss Thang
(Post 8120768)
McLobster is also available in Nova Scotia, so its sounds like an east coast of North America thing.
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Originally Posted by seanthepilot
(Post 7013798)
The McPizza in Western Canada was quite popular at one point. They stopped it 10 or 15 yrs ago.
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Originally Posted by BamaVol
(Post 8123670)
We were in Vienna last month. I wouldn't let them go in,
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Originally Posted by slickalick
(Post 7013451)
You are kidding about the McToad in the Hole right?!
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Originally Posted by Frank the Frowner
(Post 7008989)
Hong Kong hosts some of the world's busiest McDonald's with many operating round the clock.
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I now want to go to India to eat at McDonalds there. I have to eat something called a "Veg Pizza McPuff". And "McCurry".
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Originally Posted by Miss Thang
(Post 8120768)
Also, the applie pie here is marketed along with the taro pie.
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