Consolidated "Michelin Restaurants" thread
Aug 31, 2017, 11:40 am
#781
Join Date: Aug 2013
Location: YVR - MILLS Waypoint (It's the third house on the left)
Programs: AC*SE100K, wood level status in various other programs
Posts: 6,232
Portland looks very nice. Not sure why I've never been but it's on the list now.
Other than a couple non M* places in the interim, in two weeks it's an extra long weekend for me in Tokyo with visits to Kadowaki and Le Sputnik (a recommendation from our very own estnet) currently booked.
May pick one more M* on the day but we're also going to cruise through a swath of everyday restaurants for their respective specialities. Always fun.
Other than a couple non M* places in the interim, in two weeks it's an extra long weekend for me in Tokyo with visits to Kadowaki and Le Sputnik (a recommendation from our very own estnet) currently booked.
May pick one more M* on the day but we're also going to cruise through a swath of everyday restaurants for their respective specialities. Always fun.
Aug 31, 2017, 1:16 pm
#782
Join Date: Feb 2008
Location: In the air
Programs: Hyatt Globalist, Bonvoy LT Plat, Hilton Gold, GHA Tit, BA Gold, Turkish Elite
Posts: 8,720
I was surprised by how good Atelier Morimoto was in Tokyo (particularly the Teppanyaki) and also how good value it was. Obviously it's not a 3* type experience, but for just great food and service you can't go too far wrong.
Sep 4, 2017, 8:09 am
#784
Join Date: Jul 2015
Programs: UA Platinum, Starbucks Gold
Posts: 873
Looks delicious. I make a point to buy a box of tomatoes (sometimes cherry, sometimes sungold) at the farmer's market in Union Square. So good.
Surprisingly, I do not have any more Michelin-starred spots on the calendar as of now! My next upscale meal will probably be at Shuko (which really should have a star...mystery to me why it does not yet). I will probably be back for some advice on starred restaurants to eat in London in a couple months, particularly if there are any that do special Christmas Eve and/or Christmas Day dinners
Surprisingly, I do not have any more Michelin-starred spots on the calendar as of now! My next upscale meal will probably be at Shuko (which really should have a star...mystery to me why it does not yet). I will probably be back for some advice on starred restaurants to eat in London in a couple months, particularly if there are any that do special Christmas Eve and/or Christmas Day dinners
Sep 4, 2017, 2:09 pm
#785
Join Date: Feb 2010
Location: ORD
Programs: UA 1K
Posts: 4,220
I had dinner last night at L'atelier de Jöel Robuchon in London and while the food was fantastic, service was bad.
I had the jamon iberico, carrot dish, and burgers with foie gras. Everything was cooked properly and tasted fantastic.
I was one of 4 tables and a variety of employees walked past my empty plate 4 times before picking it up.
I was kinda disappointed about how many places were closed on the weekend in London.
I had the jamon iberico, carrot dish, and burgers with foie gras. Everything was cooked properly and tasted fantastic.
I was one of 4 tables and a variety of employees walked past my empty plate 4 times before picking it up.
I was kinda disappointed about how many places were closed on the weekend in London.
Sep 4, 2017, 4:09 pm
#786
Join Date: Mar 2015
Location: NYC (Primarily EWR)
Programs: UA 1K / *G, Marriott Bonvoy Gold; Avis PC
Posts: 9,008
I did GR 6 years ago - was excellent, but will be looking g for something new. I will have to see if Helene Darroze is open on the 24th or 25th!
Sep 5, 2017, 1:18 am
#787
Join Date: Aug 2005
Posts: 3,438
Service in London can be atrocious and it doesn't seem to matter where you are. I think I mentioned upthread that I had service problems at Marcus as well. Don't know what the underlying cause is, but it is definitely a problem here.
Sep 5, 2017, 2:12 am
#788
FlyerTalk Evangelist
Join Date: Mar 2006
Location: Germany
Programs: Some
Posts: 11,523
I had dinner last night at L'atelier de Jöel Robuchon in London and while the food was fantastic, service was bad.
I had the jamon iberico, carrot dish, and burgers with foie gras. Everything was cooked properly and tasted fantastic.
I was one of 4 tables and a variety of employees walked past my empty plate 4 times before picking it up.
I was kinda disappointed about how many places were closed on the weekend in London.
I had the jamon iberico, carrot dish, and burgers with foie gras. Everything was cooked properly and tasted fantastic.
I was one of 4 tables and a variety of employees walked past my empty plate 4 times before picking it up.
I was kinda disappointed about how many places were closed on the weekend in London.
Sep 5, 2017, 5:43 am
#789
formerly declinespecificinformatiom
Join Date: Jul 2011
Location: USA
Posts: 1,140
I enjoyed it but wouldn't go back. I prefer more simple, savory fare.
Sep 5, 2017, 9:45 am
#790
FlyerTalk Evangelist
Join Date: Mar 2006
Location: Germany
Programs: Some
Posts: 11,523
While the food wasn't my favorite and I was taken aback by the wine markups, the waiters weren't snooty. But taking a child as being arrogant becomes even more absurd. I liked the atmosphere as I could tell that a lot of the diners were very excited to be there,taking some pictures, talking about the food, etc.
I enjoyed it but wouldn't go back. I prefer more simple, savory fare.
I enjoyed it but wouldn't go back. I prefer more simple, savory fare.
Sep 5, 2017, 8:18 pm
#791
Join Date: Feb 2010
Location: ORD
Programs: UA 1K
Posts: 4,220
Lettuce Entertain You announced today they will be closing Tru next month to re-concept.
I am sad to see it go, I've had so many great meals there and it has become my go-to if I wanted a great meal. Anthony Martin and team always treated myself and my guests like family, and we'll miss them.
I am sad to see it go, I've had so many great meals there and it has become my go-to if I wanted a great meal. Anthony Martin and team always treated myself and my guests like family, and we'll miss them.
Sep 6, 2017, 6:07 pm
#792
Join Date: Mar 2015
Location: NYC (Primarily EWR)
Programs: UA 1K / *G, Marriott Bonvoy Gold; Avis PC
Posts: 9,008
Lettuce Entertain You announced today they will be closing Tru next month to re-concept.
I am sad to see it go, I've had so many great meals there and it has become my go-to if I wanted a great meal. Anthony Martin and team always treated myself and my guests like family, and we'll miss them.
I am sad to see it go, I've had so many great meals there and it has become my go-to if I wanted a great meal. Anthony Martin and team always treated myself and my guests like family, and we'll miss them.
Sep 7, 2017, 8:20 am
#793
Join Date: Oct 2013
Location: ORD
Programs: UA Silver, Marriott Platinum/LT Platinum, Hilton Gold
Posts: 5,594
I would agree that it's declined over the years, or maybe it just feels that way in comparison to all the Chicago restaurants that have started in the last 10 years. It doesn't seem as special as it used to be.
Sep 7, 2017, 1:59 pm
#795
Join Date: Oct 2013
Location: ORD
Programs: UA Silver, Marriott Platinum/LT Platinum, Hilton Gold
Posts: 5,594
It's been a few years for me as well, but I've always thought very highly of Everest. It doesn't seem to get as much buzz as other Chicago restaurants, but I suppose that's because it's been around for a long time.