Cooking for one - The Lettuce Problem
#31
FlyerTalk Evangelist




Join Date: Jun 2001
Location: Redondo Beach, Ca
Posts: 34,895
#32
Join Date: Jun 2004
Location: Either at the shooting range or anywhere good beer can be found...
Posts: 52,783
#33




Join Date: Feb 2000
Location: Northern California
Programs: UA Premier Gold, 1.5 Million Mile Flyer
Posts: 3,696
Our lettuce, iceberg or romaine usually keeps ok for about 7-10 days. Might have to trim it a bit towards the end. If it starts to get bitter, a soak in cold water for an hour or so fixes it. What matters is how old it is when you buy it. We've had some go bad in a couple of days, while farmers market fresh lasts for 2 weeks easy.
#34
FlyerTalk Evangelist




Join Date: Apr 2013
Posts: 26,417
It's obviously not a solution for everyone, but if you can afford a Sub-Zero fridge, get one. They seriously keep food fresh for 2-3 times as long as conventional refrigerators. I think it has largely to do with negative pressure, precise temperature control and tight door seals.

