Pistachios
Feb 4, 2015 | 6:28 pm
#31
Join Date: May 2005
Location: PIT/CNX
Programs: UA dirt... and btw, THE innovator of the phrase 'gate lice'. Yeah, that's right.
Posts: 2,874
I have no idea what you'd officially call this but not knowing whether to make an apple strudel or baklava, I made a strudelava ......... with loads of pistachios .... and served with lot's of double cream.
To be completely honest it was better than apple strudel and better than baklava and I know I have probably offended at least two nations .... but I think people should get together on their plates at least ......
Tried both shapes ... but they tasted the same ...
Hope someone else thinks it's a good concept and gives it a go ....
To be completely honest it was better than apple strudel and better than baklava and I know I have probably offended at least two nations .... but I think people should get together on their plates at least ......
Tried both shapes ... but they tasted the same ...
Hope someone else thinks it's a good concept and gives it a go ....
