Beef Short Rib :)

Yup.

Ordered that on AS872 ANC-KOA last month :D

Fish and chips. One glance and I rest my menu!

For breakfast, either eggs benedict or eggs florentine.

At any decent Italian restaurant, pasta with clams.

For dessert, pretty much any fruit pie or tart, with raspberry tart or peach crumb pie being at the top of the list.

nothing, but i am trying to find a good chocolate fondant, i had an amazing one at a restaurant that is now closed

Salt and pepper squid
Pork belly

Big breakfast if it's breakfast

i love good pork belly, but i want it incredibly thick and melt in your mouth :D

Ohhhh my :D

bacon = meh

ive only had good lobster once. the good pork belly ive had was better the good lobster.

French Onion Soup...I've had some dreadful ones, but the most memorable has been from Balthazar in NYC.

Also for dessert, key lime pie...always and forever.

Haggis. (Tough for me to find outside of Scotland, and yes, I like it.)

Good carpaccio.

Good cheese.

I had it once in Tennessee. It had clearly come out of a can. Probably authentic, maybe even canned in Scotland. But, from a can. In fairness, I liked it but, from a can.

Hopefully someday I'll visit Scotland and when I do, I will order haggis.

If it's a fancy restaurant tuna or steak tar tare, duck breast and key lime pie. A regular restaurant mac and cheese.

Hi, I hope I am not that late, but if I'll have one dish to order, I'll choose western foods, since they are great! Specifically, I will order a plate of scotch egg. This will be surely great with some whisky hk.

If you're in NYC, check out St. Andrews (http://standrewsnyc.com/). The haggis is decent -- not as good as the best we've had in Scotland, but much better than canned!