Originally Posted by
gaobest
my normal fish taco is a thin fish (snapper, sole, Ling cod); I’ll keep in mind that the Costco cod isn’t as great for fish tacos when just sauteed. I’m going to Gus’ tomorrow for the “rare” stuff that Safeway lacks, so I’ll probably get some thin fish for fish tacos. Maybe I’ll try a cooking comparison if I feel the energy :-)
I still want to say bra lover. Sorry.
Wow...you went through all that chicken already.
why not just try the cod and if you don't like it, buy something else next time. Once you get a few toppings on your taco the fish isn't going to be that big of a deal. There doesn't have to be such hard rules.