Originally Posted by
lancebanyon
Going to have the chef's menu with wine pairings at Petrus tonight. Can't wait. Last time I had a reservation I got pneumonia and had to cancel
You enjoy it. Hope someone else is paying. Looking forward to hearing your report!
Today .. Keralan Curry with pilau. No alcohol for 12 days and 20 hours ....
Business expense? I thought I had been eating well lately but I can't even begin to describe how great that meal was. Words won't do it justice. Finished with a tour of the kitchen and got to meet the head chef. Just an incredible evening. Everyone should eat here at least once