FlyerTalk Forums - View Single Post - Is all sushi fish frozen?
Thread: Is all sushi fish frozen?
View Single Post
Old Oct 12, 2012 | 9:11 am
  #22  
Jenbel
A FlyerTalk Posting Legend
10 Countries Visited20 Countries Visited30 Countries Visited20 Years on Site
 
Join Date: Oct 2002
Location: back to my roots in Scotland!
Programs: Tamsin - what else is there to say?
Posts: 47,843
Originally Posted by lin821
There are sushi that use no fish at all, while sashimi is almost all fish. For example, there's zero fish in Inarizushi (豆皮壽司 or 稲荷寿司: いなりすし).
Not quite true. I had meat sashimi in Japan. Wasn't sure if I could, but was nice in the end. Very very very rare steak

I do think freezing affects the texture of fish, but that could be a preconception, because I cannot say with 100% certainty what sashimi I have had which has been frozen or which has been not.
Jenbel is offline  
Reply