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Thread: Consolidated "Champagne - Questions/Suggestions/Recommendations" thread
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Old Sep 11, 2012 | 11:37 am
  #644  
zitsky
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Originally Posted by cyclogenesis
Good bread, like a nice crusty ciabatta, Perhaps with a mild hummus..

I am not as refined though.. I did a parallel tasting of champas at an event hosted by my local wine shop, including Krug etc..

My favorite was the Moet Grand Vintage.. but I would rather two of the imperial for the same price...
I'm pretty happy with Veuve Cliquot as an every day champagne. I buy a bottle now and then. I found the Imperial a little too tart for my taste. I wouldn't turn it down though, if someone offered it.
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