Originally Posted by
Amicus
My spouse worked at Ponderosa as a teenager. Oh, the stories about this chain.
Don't know why anyone could nominate it as a "steakhouse."
My vote is still for Outback as the WORST, and so it was surprising to read a recent article that Outbacks are one of the top ten chains in the country.

I worked at Ponderosa back in the 80's. We used to put steaks in the dishwasher to quick thaw them when a large group rolled in. The Super Sirloins took forever to thaw...the sirloin tips and ribeyes bring back fond memories.