After that came the salmon flakes and roe in broth (which I had to pour in later). I was astounded at the freshness of the Ikura; it had been sitting onboard for 11 hours at this point. This was the highlight of the breakfast for me, certainly.
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880815 November 26, 2019
After that came the salmon flakes and roe in broth (which I had to pour in later). I was astounded at the freshness of the Ikura; it had been sitting onboard for 11 hours at this point. This was the highlight of the breakfast for me, certainly.

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