Byob...
#16
Join Date: Nov 2007
Location: MLB, MCO
Programs: Delta Plat, IHG Plat, Marriott Silver
Posts: 1,314
Holiday Inn Bayfront in San Diego and the Hilton beachfront in Virginia Beach are the two that immediately come to mind. In both cases the bartenders told me that it's because the hotel bar was on a different liquor license than the rest of the hotel. In both cases they also informed me that the doors weren't guarded and nobody would try to stop me...
#17
Suspended
Join Date: Jun 2009
Posts: 3,096
Holiday Inn Bayfront in San Diego and the Hilton beachfront in Virginia Beach are the two that immediately come to mind. In both cases the bartenders told me that it's because the hotel bar was on a different liquor license than the rest of the hotel. In both cases they also informed me that the doors weren't guarded and nobody would try to stop me...
#18




Join Date: Oct 2003
Location: Traveling the World
Posts: 6,140
Its fine to bring your own bottle of alcohol for consumption in your room as its a private domicile. You can go as far as to ask housekeeping to remove the items from the honor bar which is what I do and put whatever it is you want in there.
Now at restaurants be prepared to pay the corkage fee if you don't want to then enjoy your cocktail before going out to eat. I feel paying the corkage fee is worth it especially if it costs $30-$80 for a bottle of wine. If I have a $20 bottle of wine and its $10 for corkage thats fine because the $30 bottle of the house wine could be blah. Even if the corkage fee equaled the price of the bottle at the restaurant i know that I will enjoy the bottle more since I'm familiar with it. This is not to say that I would try restaurant wines if its a good restaurant.
I agree that its a good idea to BYOB rather than pay the high fees of the hotel.
Now at restaurants be prepared to pay the corkage fee if you don't want to then enjoy your cocktail before going out to eat. I feel paying the corkage fee is worth it especially if it costs $30-$80 for a bottle of wine. If I have a $20 bottle of wine and its $10 for corkage thats fine because the $30 bottle of the house wine could be blah. Even if the corkage fee equaled the price of the bottle at the restaurant i know that I will enjoy the bottle more since I'm familiar with it. This is not to say that I would try restaurant wines if its a good restaurant.
I agree that its a good idea to BYOB rather than pay the high fees of the hotel.
#19
Suspended
Join Date: Dec 2012
Posts: 90
It's certainly due to being cheap, but they're still pricey bottles, just without the 3-4x markup.

