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Old Mar 28, 2007 | 6:44 pm
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Rules about fruit

Please help settle a dispute.

My wife is flying LAS->SFO->PVG. She had some grapes.

I said that she could take them with her, no problems as long as she ate them before landing in PVG. (Not that China actually seems to look at luggage much. I've been looked at exactly once when they left our bags behind and we had to go back and get them two days later.)

She insisted that security here in LAS would take them.
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Old Mar 28, 2007 | 6:49 pm
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Originally Posted by Loren Pechtel
Please help settle a dispute.

My wife is flying LAS->SFO->PVG. She had some grapes.

I said that she could take them with her, no problems as long as she ate them before landing in PVG. (Not that China actually seems to look at luggage much. I've been looked at exactly once when they left our bags behind and we had to go back and get them two days later.)

She insisted that security here in LAS would take them.
Unless they are crushed and turned to liquid, they are not a problem for TSA.
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Old Mar 28, 2007 | 6:49 pm
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I think they're okay in your carry on bag, or have been whenever I've traveled internationally.
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Old Mar 28, 2007 | 6:49 pm
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TSA should only take the grapes that have been made into wine (over 3.4 oz). Grapes should not be considered a liquid or a gel. (I probably wouldn't have believed anyone that told me back in July that I would be discussing whether grapes are permitted on board because they might "explode". )
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Old Mar 28, 2007 | 7:54 pm
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As long as each grape is smaller than 100ml she's okay


Seriously, I've not had any problems with fruit -- Oranges, apples, bananas, etc.
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Old Mar 28, 2007 | 11:35 pm
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Originally Posted by xyzzy
As long as each grape is smaller than 100ml she's okay
I'm with you on that.....the grape skin contains the grape "gel"

I have never had a problem with any fruit either.
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Old Mar 28, 2007 | 11:41 pm
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But (remembering a very funny John Cleese Monty Python sketch) isn't fresh fruit dangerous?

http://www.youtube.com/watch?v=Nqtt-b0cmBI

Last edited by hoshman; Mar 28, 2007 at 11:55 pm Reason: added link
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Old Mar 29, 2007 | 11:14 am
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Originally Posted by xyzzy
As long as each grape is smaller than 100ml she's okay
Well, they were some of those huge globe grapes...
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Old Mar 29, 2007 | 12:30 pm
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or grapefruit..
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Old Mar 29, 2007 | 4:38 pm
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Originally Posted by osxanalyst
or grapefruit..
Turning into the Mau Mau joke here.
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Old Mar 29, 2007 | 6:38 pm
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Originally Posted by uva185
I'm with you on that.....the grape skin contains the grape "gel"

I have never had a problem with any fruit either.
We have our grape expert. Uva = grape.

I've taken grapes on various XYZ-ORD-PVG combinations and no one has caused me any grief about taking grapes on board a flight. What percentage "liquid" content triggers the idiotic "3-1-1" rules? Are human bodies banned yet ... or only those with a full bladder?

Last edited by GUWonder; Mar 29, 2007 at 7:07 pm
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Old Mar 29, 2007 | 7:04 pm
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This thread could more appropriately be titled "Grape Expectations."
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Old Mar 29, 2007 | 8:46 pm
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If they're confiscated, then I guess it would be sour grapes.
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Old Mar 29, 2007 | 8:57 pm
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Originally Posted by Global_Hi_Flyer
If they're confiscated, then I guess it would be sour grapes.
For many in this forum more likely the grapes of wrath.
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Old Mar 30, 2007 | 12:16 am
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We live in a citrus-growing area and have, at times, had it taken away from us at departure airport (out of carry on bags) due to agriculture/pest concerns. Have also had avocados removed by TSA, probably same issues.

Another time took a whole suitcase full of oranges to Eastern Europe, no questions, no problems, was checked luggage. YMMV.
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