How is the monkfish?
Jul 5, 19, 12:22 pm
#1
Original Poster
Join Date: Mar 2014
Location: LAX
Posts: 96
How is the monkfish?
It looks like I have the choice of Lamb, chicken, or monkfish on my next flight. I’m considering the fish and would like to hear any opinions from those who have tasted it. Good choice, or should I consider one of the others?
Jul 5, 19, 12:37 pm
#2
Join Date: Oct 2015
Location: Economy, mostly :(
Programs: Skywards Gold
Posts: 7,781
Can't specifically talk about that dish but generally people have commented on EK as having pretty good fish options, and most are positively surprised based on comments I've seen around here.
Worth noting that even what appears to be the same dish can be prepared in different ways, depending on outstation and even month.
Worth noting that even what appears to be the same dish can be prepared in different ways, depending on outstation and even month.
