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Bacon makes everything better.
I was reading some food blogs right now and came across this
http://www.cakehead.com/archives/200...akehead_h.html and this http://slog.thestranger.com/2008/04/...t_of_champions |
Yikes. Think I'll stick with my bacon wrapped scallops and prawns.
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Originally Posted by missydarlin
(Post 9652959)
I was reading some food blogs right now and came across this
http://www.cakehead.com/archives/200...akehead_h.html and this http://slog.thestranger.com/2008/04/...t_of_champions |
If the bacon had been dipped in Dark Chocolate, I'd be on my way to the store :)
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Bacon Cookies
These actually sound pretty good. How many times have you "accidently" poured maple syrup on their bacon or sausages? Bacon does indeed make everything better! |
Originally Posted by madcapmag
(Post 9653338)
How many times have you "accidently" poured maple syrup on their bacon or sausages?
Oh - and for missydarlin's benefit... I've got a dark-chocolate pecan pie recipe that would work as well. |
Bacon is fantastic. The best thing for a hang over.....
Oh I did have Beef Bacon in Malaysia once and that is shocking. :eek: |
Sounds like an ad for the bacon salt people
http://www.baconsalt.com/ theit tag line is Everything should taste like bacon. |
Originally Posted by hobarthoney
(Post 9654217)
Oh I did have Beef Bacon in Malaysia once and that is shocking. :eek:
Wrap bacon in corn, then wrap it in foil and grill it. Holy cow.... so good. |
I was looking for this, but stumbled upon this recipe that looks interesting.
Once bacon has been cooked - and dipped in chocolate, coated in brown sugar or whatever - how long do you think it can safely sit out? I usually treat bacon as meat, so it should be kept refrigerated. Does it have enough salt/preservatives to sit out at room temperature for a couple of days? |
Originally Posted by missydarlin
(Post 9653291)
If the bacon had been dipped in Dark Chocolate, I'd be on my way to the store :)
....b/c bacon is already Nature's Candy. :D O/H |
crazy stuff, i think ill agree with tom911 re the scallops on this one :D getting them from wegmans is so convenient.
i also love pork belly, but not prepared like bacon. |
This is so funny! I just ran across that velvet cake bacon link over the weekend because I'm going to a friend's birthday in a couple weeks and I was looking into whether or not I could bring a bacon cake.
I had a close friend in law school who used to say, "bacon, spinach, and compound interest are how we know God loves us." |
In the words of Homer Simpson: "Mmm, bacon."
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Warm pitta bread pocket filled with mashed hummus and avocado and some slices of bacon.
Yay ! |
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