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This is always an inspiring thread.
For those of you with verticals: how much do the tastings affect your attitude to the rest of that vertical? Would you be inclined to sell/trade if it's not up to your expectation (or sell for a nice profit if it's exceptional)? I tend to buy by the case, of wines I enjoy through tasting, but generally don't buy every vintage in order to begin or maintain a vertical line. Ergo, my decision process is much simpler. ;) |
Originally Posted by BiziBB
(Post 12881529)
This is always an inspiring thread.
For those of you with verticals: how much do the tastings affect your attitude to the rest of that vertical? Would you be inclined to sell/trade if it's not up to your expectation (or sell for a nice profit if it's exceptional)? I tend to buy by the case, of wines I enjoy through tasting, but generally don't buy every vintage in order to begin or maintain a vertical line. Ergo, my decision process is much simpler. ;) |
Originally Posted by Gaucho100K
(Post 12881369)
Forgive the impertinent question... but what is the current market rate for a 2006 Sassicaia...?
http://www.wine-searcher.com/ pro version is quite worth while. |
Originally Posted by Gaucho100K
(Post 12881369)
Forgive the impertinent question... but what is the current market rate for a 2006 Sassicaia...?
Mi Amigo. High $160's - almost $200... and so not worth it. |
Gracias Dan..... thats quite high but in all honesty not as expensive as I thought... these days prices are ALL nuts..... :rolleyes:
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Originally Posted by dhammer53
(Post 12884260)
Mi Amigo. High $160's - almost $200... and so not worth it.
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Hmmm, just found this thread.
Top 5 in my cellar are: 1947 Petrus 1961 Pape Clement 1968 Vega Sicilia Unico 1988 Yquem 2000 Margaux I've tasted all but the Petrus, and right now the Vega is at the top. |
Originally Posted by oenophilist
(Post 12898351)
Hmmm, just found this thread.
Top 5 in my cellar are: 1947 Petrus 1961 Pape Clement 1968 Vega Sicilia Unico 1988 Yquem 2000 Margaux I've tasted all but the Petrus, and right now the Vega is at the top. |
cool thread! Just had our 'last' family thanksgiving and between me, my parents, and family we decided to just cut loose with some bottles. My brother just graduated culinary school so we tasked him with cooking and over three nights openend some right good plonk.
off the top of my head mine: 1975 Riussec 1988 Riussec 1983 Vieux Telegraphe 2006 GoldDigger Cabernet 2007 GoldDigger Pinot Noir parents: 1988 Yquem 1970 Marguax (wines dead but pretty label) dbl mag of 1978 Petrus (ohhhhh man) 1968-1972 Vertical of Domaine Armand Rousseau, Gevrey Clos St Jacques Still building my personal cellar, hey I am only 25!, My personal favorites right now are my brand spanking new four cases of 2007 Rhones. Hopefully they will be great, but its personal as my wife and I got engaged on a trip there where we got to watch some of of the 2007 harvest. |
Next time you fly through HEL, stop by at the Wine & View bar in Terminal 2. ... They also have Krug by the glass, which is nice. |
Originally Posted by hermanni
(Post 12956389)
Turns out, they no longer offer Krug by the class. It was replaced by...Louis Roederer Cristal. Price is 40€ per class.
Sadly most airlines have stopped serving Krug (understandably so given the recent pricing), but now even bars? Presuming 3 glasses per bottle, that isn't a bad price for Cristal (but I rather suspect HEL is 5 glasses per bottle; hellish indeed ... maybe SIN does better?). |
Has SQ also dropped Krug from F...?????
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Originally Posted by number_6
(Post 12957645)
CX tries to give me Krug by the glass, but I generally persuade them to do it by the bottle :)
Sadly most airlines have stopped serving Krug (understandably so given the recent pricing), but now even bars? Presuming 3 glasses per bottle, that isn't a bad price for Cristal (but I rather suspect HEL is 5 glasses per bottle; hellish indeed ... maybe SIN does better?). although reidel claims some 11.5 oz flutes, most are 9-10 oz. |
Just grabbed four more bottles of the 2005 Don Melchor :D Really excited! Also snagged a couple of 2000 Leoville Las Cases to hold onto till 2015 or so.
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Originally Posted by Gaucho100K
(Post 12898488)
Impressive list.... Im a 68 vintage myself, so I was wondering how that vintage was overall in Spain... I cant say Ive had much Bordeaux that was any good from that year.
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