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The Chica Sour (Pisco 100 Quebranta, Peruvian Chicha Morada, cinnamon, passion fruit syrup, lime, egg white)
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One of my favorites is:
HOTEL GEORGIA Tanqueray Gin, Orgeat, Lemon, Orange Blossom Water, Egg White, Nutmeg Dust (The Hotel Georgia is in Vancouver BC) |
Can our European friends start shipping more Green Chartreuse to the US. Asking for a friend that can’t get it in our state and misses our Last Word cocktails.
Originally Posted by rm76
(Post 37103793)
can’t get it in our state and misses our Last Word cocktails.
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Originally Posted by rm76 (Post # 183)
(Post 37103793)
Can our European friends start shipping more Green Chartreuse to the US. Asking for a friend that can’t get it in our state and misses our Last Word cocktails.
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I found a bottle at a liquor store in the west loop, Chicago, a couple weeks ago. It was $120...grr.
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It's been chilly up here at the cabin in the Northwoods of Wisconsin, Mrs Willie & I enjoyed a Rusty Nail or two in the evening this past week,
We prefer a 2 parts blended scotch with 1 part Drambuie mix
Originally Posted by work2fly
(Post 36622040)
I made an old fashioned this evening, the first I've ever had so nothing to compare it to.
2 oz blended 12 year scotch 2 dashes orange bitters Fat teasooon of 3:1 honey syrup No orange peel Not bad and a nice warming drink for the fall season. I don't think I've ever seen/heard scotch used in an Old Fashioned.
Originally Posted by gfunkdave
(Post 37110353)
I found a bottle at a liquor store in the west loop, Chicago, a couple weeks ago. It was $120...grr.
A favorite cocktail of ours with green Charturuese is the Last Word. For yellow Chartruese we really enjoy Naked & Famous: https://www.diffordsguide.com/cockta...ked-and-famous |
Who knew that lilikoi and bourbon went so well together? Apparently the barman at Bocanova.
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Celebrating our British heritage this July 4th :D |
At Everson Royce Bar
Mateo St. Margarita (tequila, prickly pear, agave, lime) https://cimg2.ibsrv.net/gimg/www.fly...d4623f3072.jpg |
Hope I found the right place for this
Recommendation if in Birmingham (UK) About 10 mins walk from the railway station. Fox and Chance 2 for one - 2 Old Fashioned for £16 and all 4 were splendid (no cherry, but decent ice - I didn't think to ask for a cherry ) https://cimg7.ibsrv.net/gimg/www.fly...4f9c25d5c5.png If you think it looks like a short measure I think this was taken to illustrate the ice, it may not have been the first one |
Originally Posted by work2fly
(Post 37121507)
I also go to the Four Pillars Laboratory whenever I'm in Sydney. It recently celebrated its fifth anniversary and I was lucky enough to catch the limited edition celebratory menu on the very last day it was offered: https://cimg7.ibsrv.net/gimg/www.fly...b84ddcc84.jpeg I've never had the particular one in your photo. Hopefully they bring it back someday - the botanicals and notes sound so interesting. In my home bar, I currently have their: Bloody Pinot Gin; Australian Gin; Green Apple & Rhubarb Gin; My New Go-To Gin (notes of quandong, yuzu, lime, lemon myrtle). I tend to pounce as soon as they release some kind of interesting limited edition. |
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Originally Posted by work2fly
(Post 37204594)
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