Big, bigger, best? Large servings - have you had good experiences with quality & qty?
#1
FlyerTalk Evangelist
Original Poster
Join Date: Jul 2005
Location: Sydney - Australia
Programs: BD, QF, QR/EY/GF & HH Gold/SPG, Hertz#1G
Posts: 11,079
Big, bigger, best? Large servings - have you had good experiences with quality & qty?
Tonight, a famously large-serve restaurant in a well-known hotel (aka pub) restaurant in the touristy capital of Cairns, in Far North Queensland had a new dish on the menu.
We're back to this holiday paradise, 6mths after the OzFest 2009 Do (:cool)
and I was surprised that the hotels grill kitchen is offering not only a 1/2kg steak - but also a 1kg steak!
This joint's famous for its exra-generous portions.
Cairns is a big-serve city.
Have you been dining anywhere with a few regular 'ultrasized' menu options?
We're back to this holiday paradise, 6mths after the OzFest 2009 Do (:cool)
and I was surprised that the hotels grill kitchen is offering not only a 1/2kg steak - but also a 1kg steak!
This joint's famous for its exra-generous portions.
Cairns is a big-serve city.
Have you been dining anywhere with a few regular 'ultrasized' menu options?
#2
Join Date: Jul 2009
Location: MKE
Programs: DL Kettle
Posts: 175
There was a restaurant in my university town that was famous for over-serving everything. They had a breakfast item known as the "Yellow Whale", it was a THIRTEEEN-egg omelet that had to be served on a platter. I only saw one person eat the entire thing, a fellow rugby player (a prop, of course).
They also had a dinner menu item called something like "Twelve shrimp plus a couple more" a friend ordered that and received a literal mound of shrimp on her plate.
I often ate breakfast there and would order 2 eggs with bacon, and always got at least three eggs, free fried potatoes, extra toast, etc, far more than I ordered. No wonder they couldn't stay in business!
They also had a dinner menu item called something like "Twelve shrimp plus a couple more" a friend ordered that and received a literal mound of shrimp on her plate.
I often ate breakfast there and would order 2 eggs with bacon, and always got at least three eggs, free fried potatoes, extra toast, etc, far more than I ordered. No wonder they couldn't stay in business!