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Old Oct 20, 2009 | 10:25 pm
  #31  
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Originally Posted by braslvr
I don't remember the exact numbers, but the good was very high, and the bad was low. The doc was even amazed. He asked if I drink a lot of beer, which I do, and said that probably accounts for some of it, along with genes and the natural lethicin in eggs. I have been averaging 14 eggs per week for 31 years starting at age 20. Don't believe everything you read. Everyone is different. I eat tons of salt and smoke, and my BP 2 weeks ago was 120/66.
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Old Oct 21, 2009 | 12:47 am
  #32  
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Originally Posted by Eastbay1K
So what would you consider THIS DISH. There is a big piece of steak under the eggs, and it is muy chileno not-breakfast dish.

whats the other stuff under the eggs?

Other than the eggs, its just like steak frites.
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Old Oct 21, 2009 | 3:14 am
  #33  
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Dinner for Breakfast

Dinner for Lunch

Dinner for Dinner

...and...

Dinner for Dessert

That would be awesome ^

I typically don't care for breakfast even during the morning... would never eat it for dinner... [and yes, some kind of egg, meat & potato dish is preferred for when I do eat breakfast] ~ [or homemade buttermilk pancakes ]
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Old Oct 21, 2009 | 7:49 am
  #34  
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Originally Posted by missydarlin
whats the other stuff under the eggs?

Other than the eggs, its just like steak frites.
I mean, it is almost a "steak and eggs" breakfast, but it is a lunch/dinner dish. So if you go down there, you can have "breakfast for dinner."
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Old Oct 21, 2009 | 12:09 pm
  #35  
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what about this?

http://feedproxy.google.com/~r/bacon...3/J6wJfaOM_ZI/
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Old Oct 21, 2009 | 12:11 pm
  #36  
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Originally Posted by Eastbay1K
I mean, it is almost a "steak and eggs" breakfast, but it is a lunch/dinner dish. So if you go down there, you can have "breakfast for dinner."

If I'm having steak and eggs for breakfast, it usually means that the steak part is leftover from my dinner.
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Old Oct 21, 2009 | 12:16 pm
  #37  
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Originally Posted by missydarlin
Wow-

Now that's crazy...

As long as its not oatmeal flavored
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Old Oct 21, 2009 | 12:18 pm
  #38  
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Originally Posted by missydarlin
Originally Posted by Eastbay1K
I mean, it is almost a "steak and eggs" breakfast, but it is a lunch/dinner dish. So if you go down there, you can have "breakfast for dinner."




If I'm having steak and eggs for breakfast, it usually means that the steak part is leftover from my dinner.
The quicker the preptime/cooking the better...



Leftover steak & potatoes is quick to make- just toss in an egg and heat - mmm

Now I wish I made breakfast this morning vs. Booking a flight...

Last edited by beckoa; Oct 21, 2009 at 12:20 pm
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Old Oct 21, 2009 | 2:11 pm
  #39  
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im fairly open re meals. re dinner at breakfast >

crabcakes benedict

lighter things like asian omelet-style food (but with bread/etc not eggs), or maybe tonkatsu, dumplings
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Old Oct 21, 2009 | 5:53 pm
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Breakfast at dinner is so easy....no fuss no muss. I like it. But I could eat dinner at breakfast too if I have leftovers. I don't cook much so they're usually aren't.

Bobette
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Old Oct 21, 2009 | 7:20 pm
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Tonkatsu is light
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Old Oct 21, 2009 | 7:22 pm
  #42  
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Tonkatsu is heavy.
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Old Oct 21, 2009 | 7:33 pm
  #43  
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Originally Posted by Kagehitokiri
im fairly open re meals. re dinner at breakfast >

crabcakes benedict

lighter things like asian omelet-style food (but with bread/etc not eggs), or maybe tonkatsu, dumplings
My kids picked us up at 5:00 AM at LAX following a red eye from KOA. We felt that the least we could do was buy them breakfast. We went to Pacific Dining Car in Santa Monica, which is open 24 hours. As it was about 3:00 AM in HI and we had not had a real dinner, I had crab hash with a poached egg on top.
It was a lot of crab, not mixed up with potatoes, so it wasn't a real hash. Potatoes were next to a huge portion of delicious crab. The only thing that made it a breakfast item was the poached egg. Still not sure what meal of the day I ate that morning. I think, for me, it was dinner. Everyone else seemed to be eating more traditional breakfasts. BTW, Pacific Dining Car is not too far from LAX. Two locations: one in downtown Los Angeles, the other in Santa Monica. We went to Santa Monica.
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Old Oct 22, 2009 | 11:18 pm
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Ummm... I still remember the bento box I picked up in the Paddington Station outlet of Marks & Spencer before grabbing the 7 am Heathrow Express. Nothing better than sushi, cold soba, and mixed pickles for breakfast. Sure the English looked at me funny.....but fried tomatoes & baked beans are NOT a *real breakfast* in my book.

And where does Rosco's Chicken and Waffles fall in the Breakfast/Dinner continuum?
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Old Oct 22, 2009 | 11:21 pm
  #45  
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Originally Posted by mlshanks
Ummm... I still remember the bento box I picked up in the Paddington Station outlet of Marks & Spencer before grabbing the 7 am Heathrow Express. Nothing better than sushi, cold soba, and mixed pickles for breakfast. Sure the English looked at me funny.....but fried tomatoes & baked beans are NOT a *real breakfast* in my book.

And where does Rosco's Chicken and Waffles fall in the Breakfast/Dinner continuum?
mmm... that does sound good for breakfast ^
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