Originally Posted by pptp
(Post 11676747)
BTW, when offered as a choice, they amost always sell out quickly. Go figure.
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Originally Posted by KNRG
(Post 11676337)
I find it more bizarre that it's breakfast on a red eye to europe. The other courses look normal and proper.
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Originally Posted by ssullivan
(Post 11676996)
Breakfast on a flight to Europe? Really? Every time I've flown BF to Europe we've been served breakfast food at breakfast. Granted this was out of IAH — maybe it's different out of EWR? In any case, a cheeseburger is an odd choice at breakfast.
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Originally Posted by kingalien
(Post 11676849)
Really? Last couple of flights I've been on, when paired with the chicken salad, I was the only one ordering the burger in the first three rows.
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Originally Posted by pptp
(Post 11677181)
It's closer when it's against the salad but when it's up against say, the jambalaya, it seems to win all of the time. That's my experience at least.
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Originally Posted by CO 1E
(Post 11677004)
It was served on CDG-EWR, not EWR-CDG.
Anyone been on Co56 lately? |
Originally Posted by KNRG
(Post 11677286)
But it's listed on the menu as the last thing served as "refreshment" for a flight that arrives at 7:30am. As far as i can tell, it's the same both ways for EWR-CDG and it serves as breakfast for CO56 according to co.com
Anyone been on Co56 lately? |
Yikes !
That first pic was scary. I wonder what the Congress of [fast food] Chefs would have to say about this.
Or how many expletives would Gordon Ramsay shout if one of his aspiring contestants tried to serve this! Glad I'm a vegetarian. -Goat |
Originally Posted by SilverGoat
(Post 11678178)
Glad I'm a vegetarian.
-Goat I love vegetarian Indian food but some of it looks a little um...odd (the spinach with the cheese in it). Once again proving that something can taste good despite its looks and that taste is so subjective that CO is smart not to be running around in circles trying constantly to "fix" their menus. |
In the past two years, I've noticed that Continental's food has become much less healthy. My hunch is that by loading the food up with fat, they can serve less of it (fat makes you feel full more than protein/carbs).
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Originally Posted by Peninsula
(Post 11678912)
In the past two years, I've noticed that Continental's food has become much less healthy. My hunch is that by loading the food up with fat, they can serve less of it (fat makes you feel full more than protein/carbs).
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Originally Posted by pptp
(Post 11679015)
True, but carbs are much cheaper (bread, flour, pasta, potatoes). And the definition of healthy is very subjective. According to some schools of thought, fat is healthier than carbs (and from personal experience, actually improves both cholesterol levels).
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http://photos-d.ll.facebook.com/phot...20275_8456.jpg
Here is a cheese burger from my IAH-EWR flight. It was melted to the plate and super hot. At least mine did not look too bad. My friends well his looked like the first cheese burger photo. I had a good cheese burger once on the IAH-DEN. |
aerogeekery we all be takin photos of da foods! :D
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Originally Posted by CO777DAL
(Post 11679150)
http://photos-d.ll.facebook.com/phot...20275_8456.jpg
Here is a cheese burger from my IAH-EWR flight. It was melted to the plate and super hot. At least mine did not look too bad. My friends well his looked like the first cheese burger photo. I had a good cheese burger once on the IAH-DEN. |
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