Note to Chelsea: ENOUGH! NO MORE CHEESE SOUP!
#46
FlyerTalk Evangelist
Join Date: Aug 2005
Location: DCA
Programs: Kommissar Giga-Posting Direktor, PWP; Fasano Nouveau Aristocrat; CO Platinum; BD Gold; MR Gold
Posts: 18,733
#47
FlyerTalk Evangelist
Join Date: Feb 2006
Location: A festering pit; a pustule of a fistula set athwart the miasmic swamps of the armpit of the Gulf of Mexico - a Godforsaken wart upon a dark crevasse of the World. (IAH)
Programs: UA Lifetime Gold, BA Silver, Marriott Lifetime Plat, Hilton Gold, Accor Gold
Posts: 31,403
#48
FlyerTalk Evangelist
Join Date: Aug 2005
Location: DCA
Programs: Kommissar Giga-Posting Direktor, PWP; Fasano Nouveau Aristocrat; CO Platinum; BD Gold; MR Gold
Posts: 18,733
#49
Suspended
Join Date: Dec 2001
Location: new york, ny, usa
Posts: 13,536
edited to add: i'm not sure if the beancouters would approve the purchase of heavy cream. have you seen commodity prices lately?
#50
Join Date: Mar 2005
Programs: Continental Onepass, Hilton, Marriott, USAir and now UA
Posts: 6,502
As bad as the cheese soup may be, perhaps you all need to start riding with all of us great unwashed in the back of bus and then maybe you'll stop your whining.
It is amazing what we moo about on this board . Moooooooo (that's for the cheese.)
It is amazing what we moo about on this board . Moooooooo (that's for the cheese.)
#51
FlyerTalk Evangelist
Join Date: Apr 2001
Location: NYC
Posts: 27,290
Actually, the price of cheese is up over 50% over the past year, measured as 40lb blocks of Cheddar by the National Agricultural Statistics Service. $2.04/lb vs. $1.33/lb a year ago.
http://usda.mannlib.cornell.edu/Mann...ocumentID=1450
Unless CO hedged its cheese exposure along with its fuel, perhaps we'll see less of it in our food?
http://usda.mannlib.cornell.edu/Mann...ocumentID=1450
Unless CO hedged its cheese exposure along with its fuel, perhaps we'll see less of it in our food?
#52
Original Poster
Join Date: Oct 2004
Location: Clinging to the edifices of a decadent past from the biggest city in America nobody really cares about.
Programs: (ಠ_ಠ)
Posts: 9,077
<groan>
Will it never end?!
My latest PNR from CO is one "e" away from spelling CHEESE!
Will it never end?!
My latest PNR from CO is one "e" away from spelling CHEESE!
#53
FlyerTalk Evangelist
Join Date: Aug 2005
Location: 40 41' 45" N - 74 10' 18" W
Programs: UALCO Holdings General Member
Posts: 18,784
#55
FlyerTalk Evangelist
Join Date: Sep 2002
Location: Between AUS, EWR, and YTO In a little twisty maze of airline seats, all alike.. but I wanna go home with the armadillo
Programs: CO, NW, & UA forum moderator emeritus
Posts: 35,501
#56
Suspended
Join Date: Dec 2001
Location: new york, ny, usa
Posts: 13,536
any recent cheese soup sightings?
#58
Join Date: May 2006
Location: Tampa, FL
Programs: Nothing - I'm useless!
Posts: 2,441
I think one of those soups is called "California Vegetable Medley" or some such thing, which cleverly deceives you into thinking you're getting something healthy. Then appears a revolting cup of queso with one or two shards of cauliflower floating therein. It can't be that much harder or more expensive for CO to provide "normal" soups like chicken noodle or tomato.
I was thinking, tomato "soup" from any airline would probably been a heated up can of tomato juice, possibly with a little "spice" from the bloody mary mix thrown in for good measure.
#59
FlyerTalk Evangelist
Join Date: May 2001
Location: Washington, DC
Programs: DL Diamond, B6 Mosaic, AS MPV Gold, UA Gold MM, Marriott Plat, SPG Plat, Nat'l Exec Elite
Posts: 16,679
#60
FlyerTalk Evangelist
Join Date: Jan 2006
Location: A menace to everything in the sky. Yes. Even birds.
Programs: Eh+ Rapid Rolleyes
Posts: 14,519
I don't want to alarm anyone, but there was a confirmed Cheese Soup appearance yesterday flying out of IAH.
The F/A didn't even try and disguise it by calling it "broccoli" or "CA vegetable" she just called it cheese soup.
It was paired perfectly with Kung Pao shrimp.
The F/A didn't even try and disguise it by calling it "broccoli" or "CA vegetable" she just called it cheese soup.
It was paired perfectly with Kung Pao shrimp.