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1st Annual ... In Honour Of The Freddies DO... NYC... Saturday, April 24, 2010

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1st Annual ... In Honour Of The Freddies DO... NYC... Saturday, April 24, 2010

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Old Mar 1, 2010, 6:45 pm
  #76  
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St.-Emilion-style? If he finds it.
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Old Mar 2, 2010, 11:45 am
  #77  
 
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It's still not definite, but it is extremely likely that Mrs. SC Flier and I will attend on Friday night and Saturday. Please add us to the maybe list. (Perhaps we'll select a Friday wine this weekend at the Charleston Food & Wine Festival.)
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Old Mar 19, 2010, 9:46 pm
  #78  
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Weekend bump.

dh
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Old Mar 21, 2010, 12:36 pm
  #79  
 
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I don't think I can do the daytime events but would love to join in for the dinner on Saturday! Is that possible?
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Old Mar 24, 2010, 10:19 am
  #80  
 
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Unhappy

unfortunately I'll have to change my confirmed to a no-show... I'm currently doing a RTW trip (using AA miles) and I extended my stay by a few days and won't be back in NYC till May...
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Old Mar 26, 2010, 9:13 pm
  #81  
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Originally Posted by UCBeau
bordeaux-style? that's pretty general.
Originally Posted by violist
St.-Emilion-style? If he finds it.
He lied. He won't be seeing the remains of his cellar, so the Pavie
is out; but he will either overnight on the floor at SFO having bought
something fairly nice and California Cabernetish or will stay at the
Hilton and check a bag containing an interesting Tuscan.
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Old Mar 29, 2010, 7:30 pm
  #82  
 
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Dan, put me on the list for the Friday night dinner--can I bring an Oregon Pinot Noir?
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Old Mar 29, 2010, 10:17 pm
  #83  
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Originally Posted by Calcifer
Dan, put me on the list for the Friday night dinner--can I bring an Oregon Pinot Noir?
As of today, it's just me, violist, and you for dinner. A couple of the others dropped out. There may be an additional person or 2 joining us. We'll have to wait and see.

Oregon Pinot would be fine. Champagne would be good too!
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Old Mar 29, 2010, 10:53 pm
  #84  
 
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Originally Posted by dhammer53
As of today, it's just me, violist, and you for dinner. A couple of the others dropped out. There may be an additional person or 2 joining us. We'll have to wait and see.

Oregon Pinot would be fine. Champagne would be good too!
I'm down for dinner.
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Old Mar 30, 2010, 4:42 am
  #85  
 
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Originally Posted by dhammer53
As of today, it's just me, violist, and you for dinner. A couple of the others dropped out. There may be an additional person or 2 joining us. We'll have to wait and see.

Oregon Pinot would be fine. Champagne would be good too!
No problem, I don't require transportation so we can figure it all out last minute. I do have a bottle of champagne that fits the proposed range, so I could bring that instead--just let me know.
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Old Mar 30, 2010, 12:41 pm
  #86  
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2 more likely for dinner

Originally Posted by dhammer53
As of today, it's just me, violist, and you for dinner. A couple of the others dropped out. There may be an additional person or 2 joining us. We'll have to wait and see.

Oregon Pinot would be fine. Champagne would be good too!
Barring any bump opportunities, we will be arriving at LGA at 5:35 p.m. & should be able to make dinner.

You're still in my cell phone, so I'll call or text if can't make it.
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Old Mar 30, 2010, 9:40 pm
  #87  
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Originally Posted by dhammer53
Just a heads up...

UCBeau and I both have a second hobby. Wine. We're headed to an upscale restaurant (unknown at this time) on Friday, where we will bring a good bottle of wine priced between $50 and $75. If anyone is interested in joining us (and bringing a good bottle), please post.
UCBeau may not be able to join us for dinner. This wine dinner will still take place at an upscale restaurant. If you're not a wine drinker, you can still join us. If you are a wine drinker, and interested in drinking some serious juice, we'll be more than pleased to have you join us. Corkage at the place I have in mind is $10 per bottle (cheap by NY standards).

As usual, conversation is miles, points and etc, and by etc I mean wine.
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Old Mar 31, 2010, 12:29 pm
  #88  
 
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Originally Posted by dhammer53
UCBeau may not be able to join us for dinner. This wine dinner will still take place at an upscale restaurant. If you're not a wine drinker, you can still join us. If you are a wine drinker, and interested in drinking some serious juice, we'll be more than pleased to have you join us. Corkage at the place I have in mind is $10 per bottle (cheap by NY standards).

As usual, conversation is miles, points and etc, and by etc I mean wine.
Dan my Brooklyn brother, put me down as a maybe for the wine dinner, please. I have a few bottles that qualify...and I do hope that UCBeau can make it!
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Old Apr 1, 2010, 11:45 am
  #89  
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Originally Posted by dhammer53
This wine dinner will still take place at an upscale restaurant. If you're not a wine drinker, you can still join us. If you are a wine drinker, and interested in drinking some serious juice, we'll be more than pleased to have you join us. Corkage at the place I have in mind is $10 per bottle (cheap by NY standards).
Check out the menu and location of North Square in Greenwich Village.
http://www.NorthSquareNY.com/ Figure $80 a head.
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Old Apr 1, 2010, 12:22 pm
  #90  
 
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Originally Posted by dhammer53
Check out the menu and location of North Square in Greenwich Village.
http://www.NorthSquareNY.com/ Figure $80 a head.
Stumbling distance... just what I like. Had a nice lunch there in some previous Restaurant Week.
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