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2017 Combined AA Domestic Meal / Meals - menu / photos / etc. (master thread)

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Old Dec 31, 2016, 10:45 pm
FlyerTalk Forums Expert How-Tos and Guides
Last edit by: JY1024
AA/US Domestic Dining (including Canada, Mexico, & the Caribbean)

Note: this thread is about meals served on AA-US. There is another thread for the contingent that wishes to debate and discuss linens as a primary subject, including related presentation issues: Linens / presentation debate for meal service on AA, US / both.

PLEASE: DO NOT POST OVERSIZED IMAGES; PLEASE DO NOT QUOTE AND REPEAT IMAGES IN YOUR QUOTED POST. /Moderators


Welcome to the 2017 Domestic Dining thread and the resulting discussion/trip reports/photos/shared experiences. Here, in this wiki post, I'll strive to explain what you should expect on AA flights in First and Business, meals-wise. Keep in mind that there are many domestic flights, so there are quite a few parameters to keep track of.

Basically, in its best condensed form, you should expect to receive a meal between 4:59am - 8pm on flights longer than 900 miles, which equals about two hours in the air. From that point, there are exceptions, and specific timing parameters.

What to Expect - Mainline:
Keep in mind that this list is not entirely inclusive, and there may be certain exceptions and/or abnormalities.

  • Up to 699 miles: Light snacks such as a fig bar, cookies, and/or pretzels
  • 700-899 miles: Warmed nuts, a snack plate (fruit/cheese, pita/hummus, or spinach dip/pita), and a cookie
  • 900-1298 miles: A meal (fruit/breakfast entree; salad/entree) followed by a cookie; no meals between 1:30-4pm
  • 1298-2199 miles: A full meal including an appetizer, with cake for lunch desserts and premade ice-cream for dinner desserts
  • 2200 miles and above: Same as 1298-2199 miles, but consists of made-to-order sundaes or a cheese plate for both lunch and dinner desserts

What to Expect - Regional:
Keep in mind that this list is not entirely inclusive, and there may be certain exceptions and/or abnormalities.

  • Up to 175 miles: A light snack mix along with beverage service
  • 176-899 miles: Sweet and savory, organic/healthy snack choices (snack basket)
  • 900-2199 miles: Warm mixed nuts, two meal options, and dessert. (For flights over 2200 miles, you will receive the same selection of snacks from 176-899 miles as a pre-arrival snack. All regional meal flights leaving after 8:00pm will also receive sweet and savory snacks as the only option. Editor's note: A regional jet for 2000+ miles? Hope that never happens!)

All of the meal flights that fall under the above timing parameters will receive two choices; normally, one meat and one vegetarian.

Longer westbound flights leaving from the east coast (transcontinental; non-premium) are not officially exceptions, but some flights after 8pm receive a full dinner service (such as the 8:05pm MIA-SAN flight, or the 8:30pm PHL-LAS flight). Additionally, non-premium transcontinental red-eye flights will receive snack basket service upon departure, then a continental breakfast box prior to arrival.

Official Exceptions:
The following flights all fall under 900 miles, but will receive a full meal service, with the exception of flights leaving between 1:31-4pm. Despite some of the listed flights being over 900 miles, they are remaining listed here, based on the AA website for documentation purposes.

  • Chicago (ORD) - AUS/BDL/BOS/DCA/EWR/JFK/LGA/MSY/RDU
  • Dallas (DFW) - BJX/ORD/MEX/QRO/SLP
  • Fort Lauderdale (FLL) - PAP
  • Los Angeles (LAX) - DEN
  • Miami (MIA) - DCA/IAD/PAP
  • New York (LGA) - ATL
  • Phoenix (PHX) - MZT

Additional Information:
  • JFK-LAX/SFO; MIA-LAX are considered premium transcontinental flights, and as such, receives a more refined service with three meal choices, per-course service, printed menus, and tray/tablecloth linens in both F/J. Those flights now are the only domestic flights in the system to offer special meals as another option (which can be reserved by either preordering online, or calling). Red-eye flights will receive a full "supper/snack" meal service, which is basically a condensed dinner service.

  • Hawaiian meal service is very similar to what you'd expect on 2200+ mile flights, but there also will be Hawaiian rolls served, along with a pre-arrival continental breakfast/snack (dependent on the length of the route). Tropical warmed nuts are also currently served.

  • All flights over 700 miles, regardless of a meal being served or not, will receive warm mixed nuts and a cookie.

Disclaimer: The editor of this Wiki does not guarantee the information presented above will always be accurate or properly followed by AA, given catering mishaps, irregular operations, rogue crews, or mismanagement. For the best up-to-date information, it would be prudent to check AA's website constantly for any updates, or call AA. The editors of this Wiki will keep this Wiki updated as often as possible.
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2017 Combined AA Domestic Meal / Meals - menu / photos / etc. (master thread)

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Old Jul 3, 2017, 1:53 pm
  #646  
 
Join Date: Apr 2007
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I'm loving the new grey linens. Looks great!
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Old Jul 3, 2017, 5:18 pm
  #647  
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Originally Posted by wrp96
I think there are two breakfast sandwich options in the current breakfast rotation, if I remember the listing correctly. The one you had and then the one that AANYC1981.
Ah - gotcha. Thanks for the clarification! Didn't know if the flatbread version was purposeful or if they just ran out of croissant rolls one day and substituted with the nearest piece of bread they could get their hands on.
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Old Jul 3, 2017, 6:17 pm
  #648  
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Originally Posted by MrAndy1369
I'm loving the new grey linens. Looks great!
Definitely way nicer than the disgusting orange ones.
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Old Jul 5, 2017, 11:08 am
  #649  
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Another dinner flight and another pic of the chicken and risotto

MIA-JFK
757 (24FC version - don't think there are many of these left in this config)

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Old Jul 5, 2017, 12:22 pm
  #650  
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Originally Posted by AANYC1981
...MIA-JFK
757 (24FC version - don't think there are many of these left in this config)
5 or 6 of 'em (and 1 or 2 wth 22FC)
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Old Jul 5, 2017, 1:35 pm
  #651  
 
Join Date: Feb 2012
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New menu format on Transcon flights.
No more glossy books. It's a one sheet now, much classier imo.
Sadly the menu choices are the same.
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Old Jul 5, 2017, 4:27 pm
  #652  
 
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DEN-ORD breakfast

apologies for any errors in formatting, this is my first time posting here...

DEN-ORD
FLT2312 at 7:20am
737-800


PDB: not offered (not even greeted on boarding actually, more on this later)

Offerings: Yogurt with granola or egg/turkey bacon sandwich with cheese

Warmed biscuits and cinnamon rolls offered

Post-meal mint: not offered

I went with the egg sandwich, which looked sorry, but tasted just fine. It came with a single leaf of lettuce under it and three cherry tomatoes (side note: Anyone know why they just don't do a slice or two of tomatoe to add to the sandwich?).

the plate of fresh fruit wasn't substantial, but fine. When the biscuit/cinnamon rolls came around, I opted for the cinnamon roll which was disappointingly, but not surprisingly, dry.

As for the service, mediocre would be a compliment to our cabin attendant. She forgot what I had asked for a drink the second go-around. I asked for tea for a drink before food was served, when she came back she asked if I'd like another, I asked for OJ instead. She served a couple other trays and had to ask again what I wanted to drink.

Normally, I'd pass it off as an innocent mistake, but frankly, I already had a bad impression after being ignored upon boarding (obviously her conversation with her fellow flight attendant was more important than responding to my "good morning"). Upon de-planing in ORD, her conversation with her co-worker continued, with no "thanks for flying." Maybe one of two people in the front cabin were wished a nice rest of their day. This seemed more of a case of just not caring more than a brainfart.

this was my first breakfast flight in a while, and while the food was adequate, the service was embarrassing. The coach crew on my ORD-DCA leg was better. I opted to fly standby to get home earlier, and frankly, a bag of pretzels and soda with a smile was just fine.

no picture because I can't figure out how to from my phone right now, apologies


mj
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Old Jul 5, 2017, 6:19 pm
  #653  
 
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Originally Posted by YtravelF
New menu format on Transcon flights.
No more glossy books. It's a one sheet now, much classier imo.
Sadly the menu choices are the same.
Got a picture? I'm having a hard time imagining how an one-sheet menu can be classier than the previous menu booklet?

I also hope they didn't remove the word, "traditional", next to the ice-cream sundae. For some reason, I love seeing that line item: "Traditional ice cream sundae." It feels and screams classic pmAA, reminds me of the pmAA days before the USification of AA meals, and is a vestige item that survived the merger (so far). Yes, very meta, but that's just me.
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Old Jul 5, 2017, 6:50 pm
  #654  
 
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On my afternoon TPA - DFW flight today we got mixed nuts and a choice of snack plates -
either cheese, crackers & grapes or buffalo chicken cheese dip with celery and pita rounds. Went with the cheese plate and it was fine. No PDB or desert.
Holdenbu is offline  
Old Jul 5, 2017, 6:54 pm
  #655  
 
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Originally Posted by hawaii-bound
This was one of the best meals we have had on an AA flight. Everything was fresh, perfectly cooked and very tasty. Island Thyme Gourmet did an excellent job preparing for the entry in AA catering. Not really sure where the Sam Choy influence came from.

On a side note, the Sam Plunkett Booroola Vineyard Zinfandel was not drinkable. Left it in the glass and opted for a glass of Port after the meal.
I thought all Hawaii-DFW longhauls got ice-cream sundaes for dessert? How come this flight didn't have a sundae?
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Old Jul 5, 2017, 6:55 pm
  #656  
 
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Originally Posted by Holdenbu
No PDB or desert.
There is a small chocolate on the tray set up for the "lite bites."
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Old Jul 5, 2017, 8:07 pm
  #657  
 
Join Date: Jul 2003
Location: Kamuela, HI
Programs: AA-Plat
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Originally Posted by MrAndy1369
I thought all Hawaii-DFW longhauls got ice-cream sundaes for dessert? How come this flight didn't have a sundae?

There is not AA catering in KOA. Island Thyme Gourmet caters this specific route. On any other flight out of KOA to LAX or PHX, it is double-catered and there is no sundae offered on either of these flights.
hawaii-bound is offline  
Old Jul 5, 2017, 10:59 pm
  #658  
 
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Originally Posted by hawaii-bound
There is not AA catering in KOA. Island Thyme Gourmet caters this specific route. On any other flight out of KOA to LAX or PHX, it is double-catered and there is no sundae offered on either of these flights.
Ahh, gotcha. Thanks for clearing that up!
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Old Jul 6, 2017, 12:32 pm
  #659  
 
Join Date: Jul 2003
Location: Kamuela, HI
Programs: AA-Plat
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Originally Posted by MrAndy1369
Got a picture? I'm having a hard time imagining how an one-sheet menu can be classier than the previous menu booklet?

I also hope they didn't remove the word, "traditional", next to the ice-cream sundae. For some reason, I love seeing that line item: "Traditional ice cream sundae." It feels and screams classic pmAA, reminds me of the pmAA days before the USification of AA meals, and is a vestige item that survived the merger (so far). Yes, very meta, but that's just me.
See posts 590 and 594 for pics of new menu.
hawaii-bound is offline  
Old Jul 6, 2017, 12:53 pm
  #660  
 
Join Date: Feb 2012
Programs: DL GM, AA PLAT, Hilton Gold, AMEX Plat
Posts: 256
Originally Posted by hawaii-bound
See posts 590 and 594 for pics of new menu.
Nope, that's not it.
These are being used on TCON F and J.
It's black and white on nice heavy paper.
FAs preferred it as to the old one as well.
YtravelF is offline  


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