I love pickles! Years ago a neighbor made overnight pickles. Yum! Here's her recipe.

OVERNIGHT REFRIGERATOR PICKLES


7 cups cucumbers, sliced thin

1 cup onion, cubed

1 green pepper, cut small

2 tablespoons salt

1 tablespoon celery seed

2 cups sugar

1 cup vinegar

Mix together cucumbers, onion, and green pepper. Sprinkle salt and celery seed over top. Mix well. Leave on, do not rinse.

In a separate bowl, mix together the sugar and vinegar. Mix this cold, do not heat. Stir real good. Pour over cucumbers. Put in jars and refrigerate.

Very good!