Originally Posted by
bigguyinpasadena
The above is an excelent list.
The only drawback is that real Epoisses is hard to find and expensive.There are imitators but a real epoisses will be around $25 for a small cheeese.
Reblechon-also a little hard to find in good shape.
Djlawman great suggestions for a French cheese board.
Thanks.
The Epoisses from fromages.com costs 9 Euro (250 gram cheese). The Reblochon is great as well 9.69 Euros for a 500 gram 1/2 cheese.
(Of course, there is a 3 cheese minimum, and considerable shipping expenses to the US. But the product is shipped FedEx in a cooled box, and has always arrived in terrific shape for me -- after a couple of dozen orders.)