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Love Seafood? Please Read!
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Dec 15, 2007 | 4:15 pm
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Kagehitokiri
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Quote:
Originally Posted by
Rejuvenated
Taste awful as well.
I've tried several different types with different sauces & cooking method and still remains awful.
ive had monkfish liver a few times, liked the preparation
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Kagehitokiri
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