Originally Posted by
RichardInSF
Kirk's and Clark's (similar) are in the South Bay. Cooked fresh over a real wood fire, not cheap.
There's one in Palo Alto next to Stanford. Are there any others in the South Bay besides the one in Cupertino? I tend to go to the Palo Alto location. Big Kirk with Bacon, Cheddar, and BBQ sauce with half garlic fries/onion strings hits the spot for me. I find it to be well worth the somewhat high price.
Originally Posted by
RichardInSF
Armawillo Dilly's (as my kids called it) is not only nowhere near as good as real BBQ, it's not worthy in many ways. Try Uncle Frank's on Old Middlefield and Rengstorff instead of Willy's.
I work a mile or so away from Rengstorff and Old Middlefield. I used to go to La Costena (Right on that corner) for burritos all the time and I've never even seen Uncle Frank's. Thanks for the suggestion. I'll have to check it out.