FlyerTalk Forums - View Single Post - How much would YOU tip?
View Single Post
Old Aug 31, 2007 | 8:02 am
  #91  
MisterNice
FlyerTalk Evangelist
 
Join Date: Apr 1999
Location: Bryn Mawr PA & Wailea HI
Posts: 15,726
Originally Posted by redbeard911
And another thing... What's with the "American Way" of trying to shove customers out the door before they've even had a chance to wipe their mouths. "Would you like to see a dessert menu? No? Well, buh-bye." In parts of Europe and Asia, once you sit down to dinner that table is yours until you ask for a check and decide to leave.
I once ate in a seafood restaurant in Seattle and ended up with the salad, the entree AND the dessert on the table at the same time before I finished the salad. Later after I calmed down I asked for the manager, he apologized and comped the meal. Honestly I did not go there for a comped meal only a nice stressless seafood meal. Oh yes and there was no tip for the stupid waitress regardless what the guilt-ridden FTers say, what waiter.com describes, or tip.com recommends.

MisterNice
MisterNice is offline