Actually, it's Duangrat's (http://www.duangrats.com/). Right around the corner is the less expensive, less formal Rabieng, also owned by Duangrat.

When in Thailand my favorite comfort meal is som tam (papaya salad), grilled chicken or catfish, and sticky rice, usually washed down with a 10-baht iced coffee. Larb moo (minced pork and chilis, typically eaten wrapped in lettuce leaves) is another favorite. I'm also a tom yum goong fanatic and have it with at least half my dinners there.