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Old Jul 13, 2007 | 6:53 am
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Originally Posted by JohnOdd
I had one last weekend in Los Angeles and it was awful!
They are of course sold everywhere in South Florida, from the corner 7-Eleven to storefront "cafeterias". For me, the problem isn't the fillings (OK, not great but not that bad) - the problem is the bread. Cardboard that has been laying in a vacant lot for six weeks has better flavor than the dreck they call "Cuban bread"
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