Originally Posted by
Starwood Lurker
The only way I've ever had them was fried. Basically, the same way one would cook fried chicken.
Not sure if store-bought will be the same as fresh-caught, but sometimes the legs jump in the pan when they are being cooked.
Best regards,
William R. Sanders
Online Guest Feedback Coordinator
Starwood Hotels & Resorts Worldwide
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I could go the fresh caught way right in my back yard. The pool cover is still filled with a couple inches of water. Every year, various frogs and toads mate and lay eggs there. This year, we have a turtle gorging himself on tadpoles. But, since most of the frogs are little tree frogs, it would take a heck of a lot to make a meal. I'd like to see the legs move, but I'm afraid it wouldn't have a positive affect on my appetite.